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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Vollrath 97050 4-Series Signature Server® ADA Rectangular (5) Well Hot Food Station Base

Vollrath  |  MFG #: 97050  |  Item #: 255580  |  UPC #: 0029419689095
Item: #255580

Technical details
Manufacturer Vollrath
Model Number 97050
Manufacturer Part # 97050
Overall Width (side - side) 73" - 78"
Base Finish Vinyl Covered Steel
Design Enclosed Base
Type Mobile
Working Height 34"
Top Construction Specify
Well Type Sealed Well
Height 34"
Width 76"
Depth 32"
UPC 029419689095
UL Yes
Made in USA Yes
cUL Yes

About this item

Product Details

The Vollrath 97050 4-Series Signature Server® ADA Rectangular (5) Well Hot Food Station Base is a precision-engineered solution for food service environments requiring modular and efficient hot food serving options. This station base measures 76 inches in width, 32 inches in depth, and 34 inches in height, providing ample space to accommodate and maintain multiple food items at optimal temperatures. The design features five wells, offering flexibility and capacity for varied menu items, making it suitable for diverse applications in both large-scale catering services and smaller, more focused culinary operations. The enclosed base ensures streamlined functionality and a clean, professional appearance, supporting effective service workflows. Certified by UL and cUL, this product meets stringent safety standards, ensuring reliable and safe operation. Proudly made in the USA, the Vollrath 97050 represents high-quality craftsmanship and dependable performance, catering to the needs of businesses prioritizing accessibility and efficiency in food service settings. Its ADA compliance highlights its suitability for establishments focusing on inclusive design, ensuring it meets the standards necessary for accessibility. This hot food station base is an essential asset for industries ranging from educational institutions to corporate dining facilities, providing consistent and professional service capabilities.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Vollrath

Vollrath 97050 4-Series Signature Server® ADA Rectangular (5) Well Hot Food Station Base

$319.55

The Vollrath 97050 4-Series Signature Server® ADA Rectangular (5) Well Hot Food Station Base is a precision-engineered solution for food service environments requiring modular and efficient hot food serving options. This station base measures 76 inches in width, 32 inches in depth, and 34 inches in height, providing ample space to accommodate and maintain multiple food items at optimal temperatures. The design features five wells, offering flexibility and capacity for varied menu items, making it suitable for diverse applications in both large-scale catering services and smaller, more focused culinary operations. The enclosed base ensures streamlined functionality and a clean, professional appearance, supporting effective service workflows. Certified by UL and cUL, this product meets stringent safety standards, ensuring reliable and safe operation. Proudly made in the USA, the Vollrath 97050 represents high-quality craftsmanship and dependable performance, catering to the needs of businesses prioritizing accessibility and efficiency in food service settings. Its ADA compliance highlights its suitability for establishments focusing on inclusive design, ensuring it meets the standards necessary for accessibility. This hot food station base is an essential asset for industries ranging from educational institutions to corporate dining facilities, providing consistent and professional service capabilities.