Vollrath 98713 74" Base Modified With (2) Hot Wells With Manifold Drain & Three Pan Standard Refrigerated Cold Pan - 1/Case
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- Modified 74" base with 2 hot wells
- Includes manifold drain for convenience
- Three pan refrigerated cold pan
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The Vollrath 98713 74" base modified with (2) hot wells with manifold drain and three pan standard refrigerated cold pan is a versatile and efficient solution for commercial kitchens requiring both hot and cold food storage capabilities. This unit features a 74-inch base that integrates two hot wells, which are designed with a manifold drain system, ensuring seamless and efficient drainage of liquids. Additionally, the unit is equipped with a three-pan standard refrigerated cold pan, providing ample space for storing a variety of cold foods at optimal temperatures. The dial controls enable precise temperature management, catering to the demands of both restaurateurs and catering professionals who require reliable and consistent performance. The unique combination of hot and cold storage solutions within a single unit makes the Vollrath 98713 a highly valuable asset for culinary establishments looking to maximize space and efficiency. Its sturdy construction and practical design highlight its suitability for a range of food service environments, including buffets, cafeterias, and catering services, where maintaining the quality and safety of stored foods is of utmost importance.
Product Description
The Vollrath 98713 74" base modified with (2) hot wells with manifold drain and three pan standard refrigerated cold pan is a versatile and efficient solution for commercial kitchens requiring both hot and cold food storage capabilities. This unit features a 74-inch base that integrates two hot wells, which are designed with a manifold drain system, ensuring seamless and efficient drainage of liquids. Additionally, the unit is equipped with a three-pan standard refrigerated cold pan, providing ample space for storing a variety of cold foods at optimal temperatures. The dial controls enable precise temperature management, catering to the demands of both restaurateurs and catering professionals who require reliable and consistent performance. The unique combination of hot and cold storage solutions within a single unit makes the Vollrath 98713 a highly valuable asset for culinary establishments looking to maximize space and efficiency. Its sturdy construction and practical design highlight its suitability for a range of food service environments, including buffets, cafeterias, and catering services, where maintaining the quality and safety of stored foods is of utmost importance.
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