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$6,422.99/Case $12,845.98
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Vollrath 98723 60" Base Modified With (1) Hot Well With Drain & Three Pan Non-refrigerated Cold Pan

Vollrath  |  MFG #: 98723  |  Item #: 421857
Item: #421857

Technical details
Manufacturer Vollrath
Model Number 98723
Manufacturer Part # 98723

About this item

Product Details

The Vollrath 98723 60" base, modified with one hot well featuring a convenient drain and a three-pan non-refrigerated cold pan, is a versatile and efficient solution for commercial kitchens requiring both hot and cold food storage capabilities. The inclusion of dial controls offers precise temperature management, ensuring optimal conditions for a variety of food items. This unit is designed with a 60-inch base, making it a substantial addition to any food service operation that needs to maximize space while maintaining functionality. The hot well component is particularly valuable for operations that need to keep food items at a consistent, warm temperature, while the three-pan non-refrigerated cold pan is ideal for items that need to be kept at ambient conditions. This dual functionality makes the Vollrath 98723 suitable for various segments within the food service industry, including catering businesses, buffet-style restaurants, and institutional dining facilities. Its robust construction and thoughtful design reflect Vollrath's commitment to quality and innovation, offering a reliable and efficient solution for diverse culinary needs.

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Vollrath

Vollrath 98723 60" Base Modified With (1) Hot Well With Drain & Three Pan Non-refrigerated Cold Pan

$6,422.99 $12,845.98

The Vollrath 98723 60" base, modified with one hot well featuring a convenient drain and a three-pan non-refrigerated cold pan, is a versatile and efficient solution for commercial kitchens requiring both hot and cold food storage capabilities. The inclusion of dial controls offers precise temperature management, ensuring optimal conditions for a variety of food items. This unit is designed with a 60-inch base, making it a substantial addition to any food service operation that needs to maximize space while maintaining functionality. The hot well component is particularly valuable for operations that need to keep food items at a consistent, warm temperature, while the three-pan non-refrigerated cold pan is ideal for items that need to be kept at ambient conditions. This dual functionality makes the Vollrath 98723 suitable for various segments within the food service industry, including catering businesses, buffet-style restaurants, and institutional dining facilities. Its robust construction and thoughtful design reflect Vollrath's commitment to quality and innovation, offering a reliable and efficient solution for diverse culinary needs.