Vollrath  |  MFG #: FC-4DH-03208-T  | Item #: 382803  |  UPC #: 00671080670256

Vollrath FC-4DH-03208-T Hot Food Well Drop-In Unit Electric Dry Operation Only

$2,853.75 $5,001.20
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  • Electric drop-in food well, dry operation only
  • Three wells with thermostatic control
  • 41-1/2"W x 26"D x 15"H dimensions
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The Vollrath FC-4DH-03208-T Hot Food Well Drop-In Unit is a specialized electric appliance designed for dry operation, featuring three wells to accommodate various food items efficiently. With dimensions measuring 41-1/2 inches in width, 26 inches in depth, and 15 inches in height, this unit is engineered for optimal space utilization in commercial kitchen environments. Each well operates with an adjustable thermostatic control, delivering a precise heating range of 750-1000 watts, suitable for maintaining diverse food temperatures. The unit requires a 208-240/60/1-ph electrical connection, drawing 10.8-12.5 amps, and is equipped with a cord and NEMA 6-20 plug for secure installation. Its stainless steel construction ensures durability and includes a remote control panel for convenient operation. Additionally, it comes with mounting clips for easy integration into existing kitchen setups. Certified by NSF and cULus, this product meets stringent safety and sanitation standards, making it an excellent choice for various food service sectors, including restaurants, catering services, and institutional dining facilities. The unit is made to order in the USA, providing assurance of quality craftsmanship tailored to professional culinary environments.

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Product Description

The Vollrath FC-4DH-03208-T Hot Food Well Drop-In Unit is a specialized electric appliance designed for dry operation, featuring three wells to accommodate various food items efficiently. With dimensions measuring 41-1/2 inches in width, 26 inches in depth, and 15 inches in height, this unit is engineered for optimal space utilization in commercial kitchen environments. Each well operates with an adjustable thermostatic control, delivering a precise heating range of 750-1000 watts, suitable for maintaining diverse food temperatures. The unit requires a 208-240/60/1-ph electrical connection, drawing 10.8-12.5 amps, and is equipped with a cord and NEMA 6-20 plug for secure installation. Its stainless steel construction ensures durability and includes a remote control panel for convenient operation. Additionally, it comes with mounting clips for easy integration into existing kitchen setups. Certified by NSF and cULus, this product meets stringent safety and sanitation standards, making it an excellent choice for various food service sectors, including restaurants, catering services, and institutional dining facilities. The unit is made to order in the USA, providing assurance of quality craftsmanship tailored to professional culinary environments.

Product information

Technical specs
Manufacturer Vollrath
Model Number FC-4DH-03208-T
Manufacturer Part # FC-4DH-03208-T
Construction Stainless Steel Construction
Wet or Dry operation Dry
Drain Without Drain
Insulated or Non-Insulated Insulated
Style Individual Pans
Controls Thermostatic Controls
Height 15"
Width 41.5"
Depth 26"
Weight 117 lbs
NSF Approved Yes
cULus Approved Yes
Made in USA Approved Yes
Resources & Downloads

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Vollrath FC-4DH-03208-T Hot Food Well Drop-In Unit Electric Dry Operation Only
Vollrath

Vollrath FC-4DH-03208-T Hot Food Well Drop-In Unit Electric Dry Operation Only

$2,853.75 $5,001.20

The Vollrath FC-4DH-03208-T Hot Food Well Drop-In Unit is a specialized electric appliance designed for dry operation, featuring three wells to accommodate various food items efficiently. With dimensions measuring 41-1/2 inches in width, 26 inches in depth, and 15 inches in height, this unit is engineered for optimal space utilization in commercial kitchen environments. Each well operates with an adjustable thermostatic control, delivering a precise heating range of 750-1000 watts, suitable for maintaining diverse food temperatures. The unit requires a 208-240/60/1-ph electrical connection, drawing 10.8-12.5 amps, and is equipped with a cord and NEMA 6-20 plug for secure installation. Its stainless steel construction ensures durability and includes a remote control panel for convenient operation. Additionally, it comes with mounting clips for easy integration into existing kitchen setups. Certified by NSF and cULus, this product meets stringent safety and sanitation standards, making it an excellent choice for various food service sectors, including restaurants, catering services, and institutional dining facilities. The unit is made to order in the USA, providing assurance of quality craftsmanship tailored to professional culinary environments.

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