Vollrath  |  MFG #: FC-4HS-60120-SSR  | Item #: 448605  |  UPC #: 00671080863634

Vollrath FC-4HS-60120-SSR Recessed Heated Shelf Drop-in 62"W

$2,345.61 $3,879.51
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  • Recessed heated shelf with 62" width for efficient space use
  • Dual warming zones with 9 heat settings for versatile heating
  • Digital thermostatic control for precise temperature management
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Typically ships within 4-8 business days from the manufacturer.

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The Vollrath FC-4HS-60120-SSR Recessed Heated Shelf Drop-in 62"W is designed to accommodate countertops up to 2 inches thick, ideal for commercial kitchen environments requiring efficient food warming solutions. Its 11/16-inch deep recessed surface area houses dual warming zones, providing versatility in maintaining optimal food temperatures. With nine heat settings controlled by a digital thermostatic system, precise temperature regulation is ensured. This heated shelf is powered by 794 watts and operates on a 120v/60/1-ph electrical setup, with a current draw of 6.6 amps. The unit features a stainless steel finish, promoting durability and ease of cleaning, making it well-suited for various foodservice operations. A power and control cord, along with a NEMA 5-15P plug, enhances its utility and ease of installation. The FC-4HS-60120-SSR is cULus and NSF certified, reflecting its adherence to rigorous safety and sanitation standards, positioning it as a reliable choice for professional kitchens requiring dependable food warming equipment. This unit's distinctive attributes cater to diverse market segments within the culinary industry, offering a combination of robust performance and compliance with industry regulations.

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Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    104 (78%)
  • 4
    16 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (5%)
90% of customers rate this company 4- or 5-stars
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Gretchen S. Verified Customer   
05-06-25

Great price and quick turnaround.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Kevin J. Verified Customer   
05-06-25

The service was great.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jamey S. Verified Customer   
05-06-25

Thank you

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Vollrath

Vollrath FC-4HS-60120-SSR Recessed Heated Shelf Drop-in 62"W

$2,345.61 $3,879.51

The Vollrath FC-4HS-60120-SSR Recessed Heated Shelf Drop-in 62"W is designed to accommodate countertops up to 2 inches thick, ideal for commercial kitchen environments requiring efficient food warming solutions. Its 11/16-inch deep recessed surface area houses dual warming zones, providing versatility in maintaining optimal food temperatures. With nine heat settings controlled by a digital thermostatic system, precise temperature regulation is ensured. This heated shelf is powered by 794 watts and operates on a 120v/60/1-ph electrical setup, with a current draw of 6.6 amps. The unit features a stainless steel finish, promoting durability and ease of cleaning, making it well-suited for various foodservice operations. A power and control cord, along with a NEMA 5-15P plug, enhances its utility and ease of installation. The FC-4HS-60120-SSR is cULus and NSF certified, reflecting its adherence to rigorous safety and sanitation standards, positioning it as a reliable choice for professional kitchens requiring dependable food warming equipment. This unit's distinctive attributes cater to diverse market segments within the culinary industry, offering a combination of robust performance and compliance with industry regulations.

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