Vollrath  |  MFG #: FC-4HS-66120-SSR  | Item #: 448683  |  UPC #: 00671080863641

Vollrath FC-4HS-66120-SSR Recessed Heated Shelf Drop-in 68"W

$2,400.90 $3,983.64
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  • (Vollrath FC-4HS-66120-SSR) Recessed Heated Shelf, drop-in design
  • Perfect for countertops up to 2" thick
  • 11/16" deep recessed surface area for efficiency
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Ship Time
Typically ships within 4-8 business days from the manufacturer.

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The Vollrath FC-4HS-66120-SSR Recessed Heated Shelf Drop-in 68"W is engineered for seamless integration with countertops up to 2 inches thick, boasting a 11/16 inch deep recessed surface area. Featuring dual warming zones, this advanced heating solution offers (9) adjustable heat settings, controlled via a precise digital thermostatic interface. The unit operates at 876 watts with a power specification of 120v/60/1-ph, drawing 7.3 amps of current. A polished stainless steel finish ensures durability and a sleek aesthetic, while the power and control cords, complete with a NEMA 5-15P plug, facilitate straightforward installation. Certified by cULus and NSF, this heated shelf meets high standards of safety and sanitation. Tailored for professional kitchens, its versatility makes it suitable for a variety of market segments, including restaurants, catering businesses, and foodservice operations demanding reliable and consistent warming capabilities. The combination of precision control, robust construction, and compliance with industry standards positions the Vollrath FC-4HS-66120-SSR as a valuable asset in any culinary environment, ensuring warm and ready-to-serve dishes are maintained at optimal temperatures.

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Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    104 (78%)
  • 4
    16 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (5%)
90% of customers rate this company 4- or 5-stars
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Gretchen S. Verified Customer   
05-06-25

Great price and quick turnaround.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Kevin J. Verified Customer   
05-06-25

The service was great.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jamey S. Verified Customer   
05-06-25

Thank you

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Vollrath

Vollrath FC-4HS-66120-SSR Recessed Heated Shelf Drop-in 68"W

$2,400.90 $3,983.64

The Vollrath FC-4HS-66120-SSR Recessed Heated Shelf Drop-in 68"W is engineered for seamless integration with countertops up to 2 inches thick, boasting a 11/16 inch deep recessed surface area. Featuring dual warming zones, this advanced heating solution offers (9) adjustable heat settings, controlled via a precise digital thermostatic interface. The unit operates at 876 watts with a power specification of 120v/60/1-ph, drawing 7.3 amps of current. A polished stainless steel finish ensures durability and a sleek aesthetic, while the power and control cords, complete with a NEMA 5-15P plug, facilitate straightforward installation. Certified by cULus and NSF, this heated shelf meets high standards of safety and sanitation. Tailored for professional kitchens, its versatility makes it suitable for a variety of market segments, including restaurants, catering businesses, and foodservice operations demanding reliable and consistent warming capabilities. The combination of precision control, robust construction, and compliance with industry standards positions the Vollrath FC-4HS-66120-SSR as a valuable asset in any culinary environment, ensuring warm and ready-to-serve dishes are maintained at optimal temperatures.

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