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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Vollrath FC-6HC-03208-AD Hot/Cold Well Drop-In Top Mount

Vollrath  |  MFG #: FC-6HC-03208-AD  |  Item #: 422452  |  UPC #: 00671080835860
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Item: #422452
Technical details
Manufacturer Vollrath
Model Number FC-6HC-03208-AD
Manufacturer Part # FC-6HC-03208-AD
Controls Individual Controls
Pan Qty 3-pan
Finish Stainless Steel Top & Well, Galvanized Exterior
Cooling Style Mechanically Cooled
Type Hot/cold
Height 24.38"
Width 49.75"
Depth 26"
Weight 150 lbs
UPC 029419045815
NSF Yes
cULus Yes
Made in USA Yes

About this item

Product Details

The Vollrath FC-6HC-03208-AD Hot/Cold Well Drop-In Top Mount is a versatile and efficient solution designed for various food service applications. This unit features a 3-pan capacity with a remote mountable panel, allowing for easy access and operation through an on-off switch. The hot/cold toggle equipped with indicator lights provides clear visual status updates, ensuring precise temperature management. In hot mode, a thermostatic temperature rotary knob control is available, while a preset cold control optimizes functionality when cooling is needed. Engineered with an automatic manifold drain, this product simplifies maintenance and operation. The well and flange are constructed from robust 300 series stainless steel, complemented by a galvanized wrapper for added durability. With each well powered by 625 watts, the unit operates at 10.2 amps, using a 120/208-240v/60/1-ph electrical configuration. It comes equipped with a cord and NEMA 14-20P plug, ensuring compatibility and ease of installation. Certified by cULus and NSF and made in the USA, the Vollrath FC-6HC-03208-AD stands out as a reliable and high-performing choice for establishments requiring both hot and cold food holding capabilities, serving diverse needs within the food service industry.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Vollrath

Vollrath FC-6HC-03208-AD Hot/Cold Well Drop-In Top Mount

$9,696.65 $19,393.30

The Vollrath FC-6HC-03208-AD Hot/Cold Well Drop-In Top Mount is a versatile and efficient solution designed for various food service applications. This unit features a 3-pan capacity with a remote mountable panel, allowing for easy access and operation through an on-off switch. The hot/cold toggle equipped with indicator lights provides clear visual status updates, ensuring precise temperature management. In hot mode, a thermostatic temperature rotary knob control is available, while a preset cold control optimizes functionality when cooling is needed. Engineered with an automatic manifold drain, this product simplifies maintenance and operation. The well and flange are constructed from robust 300 series stainless steel, complemented by a galvanized wrapper for added durability. With each well powered by 625 watts, the unit operates at 10.2 amps, using a 120/208-240v/60/1-ph electrical configuration. It comes equipped with a cord and NEMA 14-20P plug, ensuring compatibility and ease of installation. Certified by cULus and NSF and made in the USA, the Vollrath FC-6HC-03208-AD stands out as a reliable and high-performing choice for establishments requiring both hot and cold food holding capabilities, serving diverse needs within the food service industry.

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