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Vollrath FC-6HC-04208-AD Hot/Cold Well Drop-In Top Mount

Vollrath  |  MFG #: FC-6HC-04208-AD  |  Item #: 422454  |  UPC #: 00671080835884
  • Versatile hot/cold well for various food types
  • Remote panel with intuitive controls
  • Easy switch between hot and cold modes
  • View More Details
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Description

Specifications

Reviews

Certifications

The Vollrath FC-6HC-04208-AD Hot/Cold Well Drop-In Top Mount is a versatile unit designed to meet the varying needs of the food service industry by accommodating both hot and cold food items. Featuring a top mount design, this unit includes four pans and a remote mountable panel equipped with an on-off switch. It offers dual functionality with a hot/cold toggle accompanied by indicator lights for temperature status, ensuring precise control and monitoring. In hot mode, the unit uses a thermostatic temperature rotary knob control, while the cold mode operates with a preset control. The automatic manifold drain simplifies maintenance, enhancing efficiency in busy settings. Constructed with a robust 300 series stainless steel well and flange, and a galvanized wrapper, the unit promises durability and longevity. Each well operates at 625 watts, drawing a current of 12.8 amps, and is compatible with 120/208-240v/60/1-ph electrical configurations, featuring a cord with a NEMA 14-20P plug. Certified by cULus and NSF, and made in the USA, this unit represents a reliable choice for establishments seeking quality and flexibility in food serving solutions. Its thoughtful design and robust specifications make it a valuable addition to restaurants, buffets, and catering operations.

More Details

Product Description

The Vollrath FC-6HC-04208-AD Hot/Cold Well Drop-In Top Mount is a versatile unit designed to meet the varying needs of the food service industry by accommodating both hot and cold food items. Featuring a top mount design, this unit includes four pans and a remote mountable panel equipped with an on-off switch. It offers dual functionality with a hot/cold toggle accompanied by indicator lights for temperature status, ensuring precise control and monitoring. In hot mode, the unit uses a thermostatic temperature rotary knob control, while the cold mode operates with a preset control. The automatic manifold drain simplifies maintenance, enhancing efficiency in busy settings. Constructed with a robust 300 series stainless steel well and flange, and a galvanized wrapper, the unit promises durability and longevity. Each well operates at 625 watts, drawing a current of 12.8 amps, and is compatible with 120/208-240v/60/1-ph electrical configurations, featuring a cord with a NEMA 14-20P plug. Certified by cULus and NSF, and made in the USA, this unit represents a reliable choice for establishments seeking quality and flexibility in food serving solutions. Its thoughtful design and robust specifications make it a valuable addition to restaurants, buffets, and catering operations.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Vollrath

Vollrath FC-6HC-04208-AD Hot/Cold Well Drop-In Top Mount

$14,132.80 $28,265.60

The Vollrath FC-6HC-04208-AD Hot/Cold Well Drop-In Top Mount is a versatile unit designed to meet the varying needs of the food service industry by accommodating both hot and cold food items. Featuring a top mount design, this unit includes four pans and a remote mountable panel equipped with an on-off switch. It offers dual functionality with a hot/cold toggle accompanied by indicator lights for temperature status, ensuring precise control and monitoring. In hot mode, the unit uses a thermostatic temperature rotary knob control, while the cold mode operates with a preset control. The automatic manifold drain simplifies maintenance, enhancing efficiency in busy settings. Constructed with a robust 300 series stainless steel well and flange, and a galvanized wrapper, the unit promises durability and longevity. Each well operates at 625 watts, drawing a current of 12.8 amps, and is compatible with 120/208-240v/60/1-ph electrical configurations, featuring a cord with a NEMA 14-20P plug. Certified by cULus and NSF, and made in the USA, this unit represents a reliable choice for establishments seeking quality and flexibility in food serving solutions. Its thoughtful design and robust specifications make it a valuable addition to restaurants, buffets, and catering operations.

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