Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
$36.35 $72.70
You save $36.35 (50%)

Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Vollrath HR1D1D Traex® Rack-Master Dishwasher Rack Half Size (17) Compartment

Vollrath  |  MFG #: HR1D1D  |  Item #: 259971  |  UPC #: 10029419862990
Item: #259971

Technical details
Manufacturer Vollrath
Model Number HR1D1D
Manufacturer Part # HR1D1D
Compartments 12 - 18 Compartments
Color Beige
Maximum Glass Height 2" - 4" Max Height
Max Glass Diameter 2" - 4" Max Dia
Style Half Size
Height 5.56"
Width 10"
Depth 19.75"
Weight 4.09 lbs
UPC 029419862993
NSF Yes
Made in USA Yes
Stackable Yes

About this item

Product Details

The Vollrath HR1D1D Traex® Rack-Master Dishwasher Rack Half Size (17) Compartment is a versatile and durable solution for efficient dishwashing operations. Featuring 17 compartments, it is specifically designed for stemware with each compartment measuring 2-15/16" x 2-15/16". The rack includes two 17-compartment extenders, providing an inside height of 4-3/4". Its compact dimensions of 10" x 19-3/4" x 5-9/16" make it suitable for spaces requiring efficient use of space. Constructed from high-quality co-polymer plastic, this rack is both stackable and equipped with handles on all four sides, facilitating easy transport and storage. The snap-fit design ensures secure assembly, while its beige color offers a neutral aesthetic. Certified by NSF, the rack meets rigorous public health standards, ensuring safe use in professional settings. Proudly made in the USA, the Vollrath HR1D1D Rack-Master is ideal for restaurants, catering services, and hospitality industries looking for reliable and efficient dishwashing solutions. Its robust construction and thoughtful design make it an essential tool for maintaining excellent operational efficiency and hygiene in various food service environments.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Stackable logo

Stackable

Designed for efficiency, this item is stackable to save storage space and enhance organization.

Customer reviews

picture
Vollrath

Vollrath HR1D1D Traex® Rack-Master Dishwasher Rack Half Size (17) Compartment

$36.35 $72.70

The Vollrath HR1D1D Traex® Rack-Master Dishwasher Rack Half Size (17) Compartment is a versatile and durable solution for efficient dishwashing operations. Featuring 17 compartments, it is specifically designed for stemware with each compartment measuring 2-15/16" x 2-15/16". The rack includes two 17-compartment extenders, providing an inside height of 4-3/4". Its compact dimensions of 10" x 19-3/4" x 5-9/16" make it suitable for spaces requiring efficient use of space. Constructed from high-quality co-polymer plastic, this rack is both stackable and equipped with handles on all four sides, facilitating easy transport and storage. The snap-fit design ensures secure assembly, while its beige color offers a neutral aesthetic. Certified by NSF, the rack meets rigorous public health standards, ensuring safe use in professional settings. Proudly made in the USA, the Vollrath HR1D1D Rack-Master is ideal for restaurants, catering services, and hospitality industries looking for reliable and efficient dishwashing solutions. Its robust construction and thoughtful design make it an essential tool for maintaining excellent operational efficiency and hygiene in various food service environments.