Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
$17.35 $34.70
You save $17.35 (50%)

Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Vollrath PC10XPHC Pizza Pan Extra Perforated Press Cut

Vollrath  |  MFG #: PC10XPHC  |  Item #: 448499  |  UPC #: 10671080866168
Item: #448499

Technical details
Manufacturer Vollrath
Model Number PC10XPHC
Manufacturer Part # PC10XPHC
Construction Aluminum, 14 Gauge
Design Perforated
Size Round, 10" - 11"
Style Tapered/nesting
Height 0.75"
Width 10"
Weight 0.47 lbs
NSF Yes
Made in USA Yes

About this item

Product Details

The Vollrath PC10XPHC Pizza Pan Extra Perforated Press Cut is a high-quality pizza pan specifically engineered for efficient baking and professional kitchens. Crafted with precision, this pan features a 10-inch diameter and a depth of 3/4 inches, providing an ideal size for creating perfectly baked pizzas. Constructed from 14 gauge 1-1/2 mm 3000 series aluminum, it ensures durability and even heat distribution. The hard coat anodized finish enhances its robustness, making it resistant to corrosion and wear, which is essential for high-frequency use in commercial settings. Unique to this pizza pan, its extra perforated design allows for increased airflow, ensuring a crispier crust while reducing baking time. This feature is particularly advantageous for pizzerias and restaurants aiming to enhance efficiency and quality. The NSF certification guarantees that the pan meets the rigorous public health and safety standards required in the food service industry. The Vollrath PC10XPHC Pizza Pan represents the intersection of functionality and durability, making it an indispensable tool for any culinary establishment focused on delivering exceptional pizza. Its advanced engineering and quality materials make it suitable for various market segments, including gourmet pizzerias, fast-casual dining, and high-volume establishments.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

N/A
Vollrath

Vollrath PC10XPHC Pizza Pan Extra Perforated Press Cut

$17.35 $34.70

The Vollrath PC10XPHC Pizza Pan Extra Perforated Press Cut is a high-quality pizza pan specifically engineered for efficient baking and professional kitchens. Crafted with precision, this pan features a 10-inch diameter and a depth of 3/4 inches, providing an ideal size for creating perfectly baked pizzas. Constructed from 14 gauge 1-1/2 mm 3000 series aluminum, it ensures durability and even heat distribution. The hard coat anodized finish enhances its robustness, making it resistant to corrosion and wear, which is essential for high-frequency use in commercial settings. Unique to this pizza pan, its extra perforated design allows for increased airflow, ensuring a crispier crust while reducing baking time. This feature is particularly advantageous for pizzerias and restaurants aiming to enhance efficiency and quality. The NSF certification guarantees that the pan meets the rigorous public health and safety standards required in the food service industry. The Vollrath PC10XPHC Pizza Pan represents the intersection of functionality and durability, making it an indispensable tool for any culinary establishment focused on delivering exceptional pizza. Its advanced engineering and quality materials make it suitable for various market segments, including gourmet pizzerias, fast-casual dining, and high-volume establishments.