Vollrath S06066 Steam Table Pan 1/6 Size 2-5/8 Quart

Vollrath  |  MFG #: S06066  |  Item #: 260114  |  UPC #: 10671080016358
$41.30 $82.60

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  • Anti-jam corner shoulder for easy stacking
  • Durable 300 series stainless steel construction
  • NSF certified for safety and quality
  • View More Details
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The Vollrath S06066 Steam Table Pan is a 1/6 size culinary essential, crafted with precision for professional kitchens and catering establishments. With a capacity of 2-5/8 quarts, this pan measures 6-7/8 inches by 6-3/8 inches with a depth of 6 inches, making it a compact yet efficient choice for steam tables. Constructed from 20-gauge, 300 series stainless steel, it offers remarkable durability and resistance to corrosion, ensuring longevity in busy kitchen environments. Its anti-jam corner shoulder design facilitates easy stacking and separation, reducing hassle during high-volume food service. The pan's NSF certification signifies its compliance with high standards of safety and quality, reinforcing its suitability for professional use. Proudly made in the USA, the Vollrath S06066 Steam Table Pan is ideal for various market segments within the food service industry, from restaurants to catering services, offering a reliable solution for serving and maintaining food at optimal temperatures. Its robust construction and thoughtful design provide value through consistent performance and ease of use, making it a staple in the arsenal of chefs and kitchen staff who demand quality and efficiency.

More Details

Product Description

The Vollrath S06066 Steam Table Pan is a 1/6 size culinary essential, crafted with precision for professional kitchens and catering establishments. With a capacity of 2-5/8 quarts, this pan measures 6-7/8 inches by 6-3/8 inches with a depth of 6 inches, making it a compact yet efficient choice for steam tables. Constructed from 20-gauge, 300 series stainless steel, it offers remarkable durability and resistance to corrosion, ensuring longevity in busy kitchen environments. Its anti-jam corner shoulder design facilitates easy stacking and separation, reducing hassle during high-volume food service. The pan's NSF certification signifies its compliance with high standards of safety and quality, reinforcing its suitability for professional use. Proudly made in the USA, the Vollrath S06066 Steam Table Pan is ideal for various market segments within the food service industry, from restaurants to catering services, offering a reliable solution for serving and maintaining food at optimal temperatures. Its robust construction and thoughtful design provide value through consistent performance and ease of use, making it a staple in the arsenal of chefs and kitchen staff who demand quality and efficiency.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Vollrath

Vollrath S06066 Steam Table Pan 1/6 Size 2-5/8 Quart

$41.30 $82.60

The Vollrath S06066 Steam Table Pan is a 1/6 size culinary essential, crafted with precision for professional kitchens and catering establishments. With a capacity of 2-5/8 quarts, this pan measures 6-7/8 inches by 6-3/8 inches with a depth of 6 inches, making it a compact yet efficient choice for steam tables. Constructed from 20-gauge, 300 series stainless steel, it offers remarkable durability and resistance to corrosion, ensuring longevity in busy kitchen environments. Its anti-jam corner shoulder design facilitates easy stacking and separation, reducing hassle during high-volume food service. The pan's NSF certification signifies its compliance with high standards of safety and quality, reinforcing its suitability for professional use. Proudly made in the USA, the Vollrath S06066 Steam Table Pan is ideal for various market segments within the food service industry, from restaurants to catering services, offering a reliable solution for serving and maintaining food at optimal temperatures. Its robust construction and thoughtful design provide value through consistent performance and ease of use, making it a staple in the arsenal of chefs and kitchen staff who demand quality and efficiency.