Vollrath S12064 Steam Table Pan 1/3 Size 4-1/2 Quart

Vollrath  |  MFG #: S12064  |  Item #: 260119  |  UPC #: 10671080008841
$43.95 $87.90

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  • Anti-jam feature prevents sticking
  • 1/3 size for versatile use
  • 4-1/2 quart capacity
  • View More Details
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The Vollrath S12064 Steam Table Pan 1/3 Size 4-1/2 Quart is crafted for durability and excellent performance in diverse food service settings. With dimensions measuring 12-3/4" x 6-7/8" x 4" deep, this pan offers a substantial capacity of 4-1/2 quarts, making it ideal for holding and serving a variety of foods. Constructed from 20 gauge, 300 series stainless steel, it provides a reliable and long-lasting solution for both high and moderate volume kitchens. The inclusion of an anti-jam corner shoulder design ensures easy stacking and storage, minimizing the risk of sticking or jamming during set-up and clean-up. This steam table pan is NSF certified, highlighting its adherence to strict health and safety standards, and it is proudly made in the USA, reflecting quality craftsmanship and production. The Vollrath S12064 is an excellent choice for catering services, restaurants, and buffet setups, where efficiency and quality presentation are paramount. Its robust construction and thoughtful design make it a valuable asset for maintaining the integrity and temperature of food items, thus meeting the diverse needs of the food service industry.

More Details

Product Description

The Vollrath S12064 Steam Table Pan 1/3 Size 4-1/2 Quart is crafted for durability and excellent performance in diverse food service settings. With dimensions measuring 12-3/4" x 6-7/8" x 4" deep, this pan offers a substantial capacity of 4-1/2 quarts, making it ideal for holding and serving a variety of foods. Constructed from 20 gauge, 300 series stainless steel, it provides a reliable and long-lasting solution for both high and moderate volume kitchens. The inclusion of an anti-jam corner shoulder design ensures easy stacking and storage, minimizing the risk of sticking or jamming during set-up and clean-up. This steam table pan is NSF certified, highlighting its adherence to strict health and safety standards, and it is proudly made in the USA, reflecting quality craftsmanship and production. The Vollrath S12064 is an excellent choice for catering services, restaurants, and buffet setups, where efficiency and quality presentation are paramount. Its robust construction and thoughtful design make it a valuable asset for maintaining the integrity and temperature of food items, thus meeting the diverse needs of the food service industry.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Vollrath

Vollrath S12064 Steam Table Pan 1/3 Size 4-1/2 Quart

$43.95 $87.90

The Vollrath S12064 Steam Table Pan 1/3 Size 4-1/2 Quart is crafted for durability and excellent performance in diverse food service settings. With dimensions measuring 12-3/4" x 6-7/8" x 4" deep, this pan offers a substantial capacity of 4-1/2 quarts, making it ideal for holding and serving a variety of foods. Constructed from 20 gauge, 300 series stainless steel, it provides a reliable and long-lasting solution for both high and moderate volume kitchens. The inclusion of an anti-jam corner shoulder design ensures easy stacking and storage, minimizing the risk of sticking or jamming during set-up and clean-up. This steam table pan is NSF certified, highlighting its adherence to strict health and safety standards, and it is proudly made in the USA, reflecting quality craftsmanship and production. The Vollrath S12064 is an excellent choice for catering services, restaurants, and buffet setups, where efficiency and quality presentation are paramount. Its robust construction and thoughtful design make it a valuable asset for maintaining the integrity and temperature of food items, thus meeting the diverse needs of the food service industry.