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Vollrath S5347 Layer Cake Pan 9" X 2" 3004 Aluminum Alloy

Vollrath  |  MFG #: S5347  |  Item #: 257095  |  UPC #: 20029419773781
5+ bought in past months
$43.84 $79.70

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  • 9" x 2" round cake pan
  • 3004 aluminum alloy construction
  • SilverStone® non-stick coated
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Description

Specifications

Reviews

Certifications

The Vollrath S5347 Layer Cake Pan is a professional-grade baking essential, measuring 9 inches in diameter and 2 inches in depth, crafted from high-quality 3004 aluminum alloy. This material ensures exceptional heat distribution and durability, which are crucial for achieving evenly baked layers in any confectionery creation. The pan is coated with SilverStone®, a non-stick surface that allows for effortless cake release and easy cleaning, enhancing its practicality in busy kitchen environments. Certified by the NSF, it adheres to the stringent safety and sanitation standards required in the culinary industry. Proudly made in the USA, the Vollrath S5347 Layer Cake Pan is designed to meet the needs of professional bakers, pastry chefs, and baking enthusiasts alike. Its robust construction and reliable performance make it a valuable tool in commercial kitchens, bakeries, and even home settings where precision and quality are paramount. With a focus on longevity and efficiency, this cake pan stands as an exemplar of superior manufacturing, providing consistent results and supporting high standards of baking excellence.

More Details

Product Description

The Vollrath S5347 Layer Cake Pan is a professional-grade baking essential, measuring 9 inches in diameter and 2 inches in depth, crafted from high-quality 3004 aluminum alloy. This material ensures exceptional heat distribution and durability, which are crucial for achieving evenly baked layers in any confectionery creation. The pan is coated with SilverStone®, a non-stick surface that allows for effortless cake release and easy cleaning, enhancing its practicality in busy kitchen environments. Certified by the NSF, it adheres to the stringent safety and sanitation standards required in the culinary industry. Proudly made in the USA, the Vollrath S5347 Layer Cake Pan is designed to meet the needs of professional bakers, pastry chefs, and baking enthusiasts alike. Its robust construction and reliable performance make it a valuable tool in commercial kitchens, bakeries, and even home settings where precision and quality are paramount. With a focus on longevity and efficiency, this cake pan stands as an exemplar of superior manufacturing, providing consistent results and supporting high standards of baking excellence.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Vollrath

Vollrath S5347 Layer Cake Pan 9" X 2" 3004 Aluminum Alloy

$43.84 $79.70

The Vollrath S5347 Layer Cake Pan is a professional-grade baking essential, measuring 9 inches in diameter and 2 inches in depth, crafted from high-quality 3004 aluminum alloy. This material ensures exceptional heat distribution and durability, which are crucial for achieving evenly baked layers in any confectionery creation. The pan is coated with SilverStone®, a non-stick surface that allows for effortless cake release and easy cleaning, enhancing its practicality in busy kitchen environments. Certified by the NSF, it adheres to the stringent safety and sanitation standards required in the culinary industry. Proudly made in the USA, the Vollrath S5347 Layer Cake Pan is designed to meet the needs of professional bakers, pastry chefs, and baking enthusiasts alike. Its robust construction and reliable performance make it a valuable tool in commercial kitchens, bakeries, and even home settings where precision and quality are paramount. With a focus on longevity and efficiency, this cake pan stands as an exemplar of superior manufacturing, providing consistent results and supporting high standards of baking excellence.

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