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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Vollrath T397672 2-Series Affordable Portable™ Hot Food Station Deluxe (3) Well

Vollrath  |  MFG #: T397672  |  Item #: 256432  |  UPC #: 00029419812790
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Item: #256432
Technical details
Manufacturer Vollrath
Model Number T397672
Manufacturer Part # T397672
Base Finish Vinyl Covered Steel
Design Enclosed Base
Working Height 35"
Overall Width (side - side) 43" - 48"
Type Mobile
Well Type Sealed Well
Top Construction Stainless Steel
Height 49"
Width 46"
Depth 24"
Weight 303 lbs
UPC 029419812790
NSF Yes
cULus Yes
Made in USA Yes
6-15P Yes

About this item

Product Details

The Vollrath T397672 2-Series Affordable Portable™ Hot Food Station Deluxe is an expertly designed catering solution, featuring three thermoset sealed wells that operate between 600-800 watts each, eliminating the need for spillage pans. Measuring 46 inches wide, 24 inches deep, and 35 inches high, this unit ensures ample space and practicality for various food service environments. It comes equipped with an NSF2 certified cafeteria breath guard for added hygiene and safety. The enclosed base is constructed from 20 gauge carbon steel with a cherry woodgrain vinyl-clad finish, adding durability and aesthetic appeal. The station is built with user-friendly individual manual dial controls for precise temperature adjustments, making it ideal for diverse culinary applications. Each well is supported by a manifold drain to streamline maintenance. For mobility, the station includes four 4-inch swivel casters, two of which are braked to secure the unit in place when needed. Operating at 208-240 volts, 60 Hz, single-phase with an 8.7-10 amp electrical load, it comes with a NEMA 6-15P plug. Certified by cULus and NSF, and made in the USA, the Vollrath T397672 stands as a reliable choice for professionals seeking efficiency and quality in food service operations.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-15P logo

6-15P

This unit is equipped with a NEMA 6-15P plug.

Customer reviews

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Vollrath

Vollrath T397672 2-Series Affordable Portable™ Hot Food Station Deluxe (3) Well

$4,083.25 $8,166.50

The Vollrath T397672 2-Series Affordable Portable™ Hot Food Station Deluxe is an expertly designed catering solution, featuring three thermoset sealed wells that operate between 600-800 watts each, eliminating the need for spillage pans. Measuring 46 inches wide, 24 inches deep, and 35 inches high, this unit ensures ample space and practicality for various food service environments. It comes equipped with an NSF2 certified cafeteria breath guard for added hygiene and safety. The enclosed base is constructed from 20 gauge carbon steel with a cherry woodgrain vinyl-clad finish, adding durability and aesthetic appeal. The station is built with user-friendly individual manual dial controls for precise temperature adjustments, making it ideal for diverse culinary applications. Each well is supported by a manifold drain to streamline maintenance. For mobility, the station includes four 4-inch swivel casters, two of which are braked to secure the unit in place when needed. Operating at 208-240 volts, 60 Hz, single-phase with an 8.7-10 amp electrical load, it comes with a NEMA 6-15P plug. Certified by cULus and NSF, and made in the USA, the Vollrath T397672 stands as a reliable choice for professionals seeking efficiency and quality in food service operations.

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