Vollrath  |  MFG #: VH42  | Item #: 256505

Vollrath VH42 V-Class Series Hot Station 42"W X 44"D X 34"H Stainless Steel Structural Frame Construction

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  • Stainless steel frame for durability
  • UL and NSF certified for safety and quality
  • Made in USA ensures high manufacturing standards
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The Vollrath VH42 V-Class Series Hot Station is a robust and reliable addition to any professional kitchen, measuring 42"W x 44"D x 34"H and crafted with precision using stainless steel structural frame construction. This hot station is part of the esteemed V-Class Series, ensuring top-notch performance and durability that meets the rigorous demands of various culinary environments. The stainless steel build not only offers a sleek and modern aesthetic but also guarantees long-lasting strength and resistance to corrosion, making it an ideal choice for both bustling restaurants and institutional kitchen settings. The Vollrath VH42 is fully UL and NSF certified, confirming its adherence to high standards of safety and sanitation, crucial for maintaining public health in food service operations. Proudly made in the USA, this hot station demonstrates exceptional quality and craftsmanship, catering to the needs of chefs and kitchen staff who require dependable and efficient equipment. Its well-thought-out design and construction make it a vital resource for establishments that value both function and form in their culinary operations.

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Product Description

The Vollrath VH42 V-Class Series Hot Station is a robust and reliable addition to any professional kitchen, measuring 42"W x 44"D x 34"H and crafted with precision using stainless steel structural frame construction. This hot station is part of the esteemed V-Class Series, ensuring top-notch performance and durability that meets the rigorous demands of various culinary environments. The stainless steel build not only offers a sleek and modern aesthetic but also guarantees long-lasting strength and resistance to corrosion, making it an ideal choice for both bustling restaurants and institutional kitchen settings. The Vollrath VH42 is fully UL and NSF certified, confirming its adherence to high standards of safety and sanitation, crucial for maintaining public health in food service operations. Proudly made in the USA, this hot station demonstrates exceptional quality and craftsmanship, catering to the needs of chefs and kitchen staff who require dependable and efficient equipment. Its well-thought-out design and construction make it a vital resource for establishments that value both function and form in their culinary operations.

Product information

Technical specs
Manufacturer Vollrath
Model Number VH42
Manufacturer Part # VH42
Base Finish Specify
Overall Width (side - side) 37" - 42"
Design Enclosed Base
Type Stationary
Working Height 34"
Well Type Sealed Well
Top Construction Specify
Height 34"
Width 42"
Depth 44"
NSF Approved Yes
UL Approved Yes
Made in USA Approved Yes
Resources & Downloads

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Vollrath VH42 V-Class Series Hot Station 42"W X 44"D X 34"H Stainless Steel Structural Frame Construction
Vollrath

Vollrath VH42 V-Class Series Hot Station 42"W X 44"D X 34"H Stainless Steel Structural Frame Construction

$285.31

The Vollrath VH42 V-Class Series Hot Station is a robust and reliable addition to any professional kitchen, measuring 42"W x 44"D x 34"H and crafted with precision using stainless steel structural frame construction. This hot station is part of the esteemed V-Class Series, ensuring top-notch performance and durability that meets the rigorous demands of various culinary environments. The stainless steel build not only offers a sleek and modern aesthetic but also guarantees long-lasting strength and resistance to corrosion, making it an ideal choice for both bustling restaurants and institutional kitchen settings. The Vollrath VH42 is fully UL and NSF certified, confirming its adherence to high standards of safety and sanitation, crucial for maintaining public health in food service operations. Proudly made in the USA, this hot station demonstrates exceptional quality and craftsmanship, catering to the needs of chefs and kitchen staff who require dependable and efficient equipment. Its well-thought-out design and construction make it a vital resource for establishments that value both function and form in their culinary operations.

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