Vollrath VH42 V-Class Series Hot Station 42"W X 44"D X 34"H Stainless Steel Structural Frame Construction
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- Stainless steel frame for durability
- UL and NSF certified for safety and quality
- Made in USA ensures high manufacturing standards
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The Vollrath VH42 V-Class Series Hot Station is a robust and reliable addition to any professional kitchen, measuring 42"W x 44"D x 34"H and crafted with precision using stainless steel structural frame construction. This hot station is part of the esteemed V-Class Series, ensuring top-notch performance and durability that meets the rigorous demands of various culinary environments. The stainless steel build not only offers a sleek and modern aesthetic but also guarantees long-lasting strength and resistance to corrosion, making it an ideal choice for both bustling restaurants and institutional kitchen settings. The Vollrath VH42 is fully UL and NSF certified, confirming its adherence to high standards of safety and sanitation, crucial for maintaining public health in food service operations. Proudly made in the USA, this hot station demonstrates exceptional quality and craftsmanship, catering to the needs of chefs and kitchen staff who require dependable and efficient equipment. Its well-thought-out design and construction make it a vital resource for establishments that value both function and form in their culinary operations.
Product Description
The Vollrath VH42 V-Class Series Hot Station is a robust and reliable addition to any professional kitchen, measuring 42"W x 44"D x 34"H and crafted with precision using stainless steel structural frame construction. This hot station is part of the esteemed V-Class Series, ensuring top-notch performance and durability that meets the rigorous demands of various culinary environments. The stainless steel build not only offers a sleek and modern aesthetic but also guarantees long-lasting strength and resistance to corrosion, making it an ideal choice for both bustling restaurants and institutional kitchen settings. The Vollrath VH42 is fully UL and NSF certified, confirming its adherence to high standards of safety and sanitation, crucial for maintaining public health in food service operations. Proudly made in the USA, this hot station demonstrates exceptional quality and craftsmanship, catering to the needs of chefs and kitchen staff who require dependable and efficient equipment. Its well-thought-out design and construction make it a vital resource for establishments that value both function and form in their culinary operations.
Product information
Manufacturer | Vollrath |
---|---|
Model Number | VH42 |
Manufacturer Part # | VH42 |
Base Finish | Specify |
Overall Width (side - side) | 37" - 42" |
Design | Enclosed Base |
Type | Stationary |
Working Height | 34" |
Well Type | Sealed Well |
Top Construction | Specify |
Height | 34" |
Width | 42" |
Depth | 44" |
NSF Approved | Yes |
UL Approved | Yes |
Made in USA Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.