Vulcan 36C-6BP Endurance™ Restaurant Range LP Gas 36"
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- High-efficiency 30,000 BTU burners for rapid cooking
- Durable stainless steel construction for longevity
- Convection oven ensures even heat distribution
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The Vulcan 36C-6BP Endurance™ Restaurant Range LP Gas 36" is a high-performance cooking appliance engineered for professional culinary settings. This versatile range is equipped with six powerful 30,000 BTU burners, each featuring lift-off burner heads to facilitate easy cleaning and maintenance. The integrated convection oven enhances cooking efficiency and uniformity, making it ideal for busy kitchens that demand precision. Constructed with durable stainless steel on the front, sides, backriser, and lift-off high shelf, this range ensures longevity and resistance to corrosion in demanding environments. The fully MIG welded chassis adds structural integrity, while the 6" adjustable legs provide stability and adaptability to various kitchen surfaces. With a total output of 215,000 BTUs, the Vulcan 36C-6BP is designed to meet the rigorous demands of commercial cooking operations. Certified by CSA and NSF, it adheres to stringent safety and sanitation standards, making it a reliable choice for restaurants, catering services, and institutional kitchens. This restaurant range is engineered to deliver exceptional cooking performance and durability, meeting the diverse needs of culinary professionals across different market segments within the industry.
Product Description
The Vulcan 36C-6BP Endurance™ Restaurant Range LP Gas 36" is a high-performance cooking appliance engineered for professional culinary settings. This versatile range is equipped with six powerful 30,000 BTU burners, each featuring lift-off burner heads to facilitate easy cleaning and maintenance. The integrated convection oven enhances cooking efficiency and uniformity, making it ideal for busy kitchens that demand precision. Constructed with durable stainless steel on the front, sides, backriser, and lift-off high shelf, this range ensures longevity and resistance to corrosion in demanding environments. The fully MIG welded chassis adds structural integrity, while the 6" adjustable legs provide stability and adaptability to various kitchen surfaces. With a total output of 215,000 BTUs, the Vulcan 36C-6BP is designed to meet the rigorous demands of commercial cooking operations. Certified by CSA and NSF, it adheres to stringent safety and sanitation standards, making it a reliable choice for restaurants, catering services, and institutional kitchens. This restaurant range is engineered to deliver exceptional cooking performance and durability, meeting the diverse needs of culinary professionals across different market segments within the industry.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | 36C-6BP |
| Manufacturer Part # | 36C-6BP |
| Vent | Backriser With Hi-shelf |
| Top | (6) Open Burners |
| Base | (1) Convection Oven |
| Exterior Finish | All Stainless Steel Exterior |
| Height | 58" |
| Width | 36" |
| Depth | 34" |
| Weight | 580 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
