Vulcan  |  MFG #: 60SC-6B24GP  | Item #: 173881

Vulcan 60SC-6B24GP Endurance™ Restaurant Range Gas 60"

$19,042.00 $40,090.00
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  • (Vulcan 60SC-6B24GP) High-performance 30,000 BTU burners
  • Efficient 24" griddle with 4" grease trough
  • Dual oven bases: Standard and convection
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The Vulcan 60SC-6B24GP Endurance™ Restaurant Range Gas 60" is a powerhouse in commercial kitchen equipment, designed to cater to the rigorous demands of restaurant operations. Featuring six robust 30,000 BTU burners equipped with lift-off burner heads, it ensures high-efficiency cooking with ease of maintenance. Complementing these burners is a 24" manual griddle, crafted with a 3/4" thick surface and accompanied by a convenient 4" wide front grease trough, perfect for managing high-volume cooking tasks. The range is equipped with two distinct oven bases: a standard oven base on the left and a convection oven base on the right, offering versatile cooking options. Constructed with a fully MIG welded frame, it boasts a stainless steel front, sides, backriser, and high shelf, providing both durability and a professional aesthetic. Its 6" adjustable legs allow for ergonomic installation, accommodating various kitchen layouts. With a total output of 278,000 BTU, the Vulcan 60SC-6B24GP meets CSA Flame, CSA Star, and NSF certifications, ensuring compliance with industry standards for safety and performance. This range is an indispensable asset for professional chefs aiming to deliver consistent culinary excellence across diverse restaurant environments.

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Product Description

The Vulcan 60SC-6B24GP Endurance™ Restaurant Range Gas 60" is a powerhouse in commercial kitchen equipment, designed to cater to the rigorous demands of restaurant operations. Featuring six robust 30,000 BTU burners equipped with lift-off burner heads, it ensures high-efficiency cooking with ease of maintenance. Complementing these burners is a 24" manual griddle, crafted with a 3/4" thick surface and accompanied by a convenient 4" wide front grease trough, perfect for managing high-volume cooking tasks. The range is equipped with two distinct oven bases: a standard oven base on the left and a convection oven base on the right, offering versatile cooking options. Constructed with a fully MIG welded frame, it boasts a stainless steel front, sides, backriser, and high shelf, providing both durability and a professional aesthetic. Its 6" adjustable legs allow for ergonomic installation, accommodating various kitchen layouts. With a total output of 278,000 BTU, the Vulcan 60SC-6B24GP meets CSA Flame, CSA Star, and NSF certifications, ensuring compliance with industry standards for safety and performance. This range is an indispensable asset for professional chefs aiming to deliver consistent culinary excellence across diverse restaurant environments.

Product information

Technical specs
Manufacturer Vulcan
Model Number 60SC-6B24GP
Manufacturer Part # 60SC-6B24GP
Base (1) Standard Oven, (1) Convection Oven
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Top (6) Open Burners, (1) 24" Griddle
Plate Thickness .750" = 3/4"
Control Type Manual Controls
Height 58"
Width 60"
Depth 34"
Weight 1050 lbs
NSF Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Vulcan 60SC-6B24GP Endurance™ Restaurant Range Gas 60"
Vulcan

Vulcan 60SC-6B24GP Endurance™ Restaurant Range Gas 60"

$19,042.00 $40,090.00

The Vulcan 60SC-6B24GP Endurance™ Restaurant Range Gas 60" is a powerhouse in commercial kitchen equipment, designed to cater to the rigorous demands of restaurant operations. Featuring six robust 30,000 BTU burners equipped with lift-off burner heads, it ensures high-efficiency cooking with ease of maintenance. Complementing these burners is a 24" manual griddle, crafted with a 3/4" thick surface and accompanied by a convenient 4" wide front grease trough, perfect for managing high-volume cooking tasks. The range is equipped with two distinct oven bases: a standard oven base on the left and a convection oven base on the right, offering versatile cooking options. Constructed with a fully MIG welded frame, it boasts a stainless steel front, sides, backriser, and high shelf, providing both durability and a professional aesthetic. Its 6" adjustable legs allow for ergonomic installation, accommodating various kitchen layouts. With a total output of 278,000 BTU, the Vulcan 60SC-6B24GP meets CSA Flame, CSA Star, and NSF certifications, ensuring compliance with industry standards for safety and performance. This range is an indispensable asset for professional chefs aiming to deliver consistent culinary excellence across diverse restaurant environments.

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