Vulcan 72RC-6B36G_NAT Endurance™ Restaurant Range Gas 72"
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- 240,000 BTU for high performance cooking
- 6 powerful 30,000 BTU burners with lift-off heads
- Spacious 36" x 3/4" griddle for versatile cooking
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The Vulcan 72RC-6B36G_NAT Endurance™ Restaurant Range is a highly efficient 72-inch gas-powered culinary appliance designed to meet the rigorous demands of commercial kitchens. This versatile unit features six 30,000 BTU burners equipped with lift-off burner heads, offering a total BTU output of 240,000, which ensures optimal cooking power and flexibility. The range is complemented by a robust 36-inch by 3/4-inch thick griddle positioned on the right side, perfect for preparing a variety of dishes simultaneously. On the left side, a refrigerated base with two drawers provides convenient storage and quick access to ingredients, enhancing workflow efficiency. The right side houses a convection oven, ideal for even baking and roasting results. Constructed with a stainless steel front, sides, backriser, and high shelf, the Vulcan range promises durability and easy maintenance, while its fully-welded chassis and casters facilitate mobility and stability within busy kitchen environments. The unit operates on 115v/60/1-ph and draws 6.7 amps, adhering to NEMA 5-15P standards. Certified by UL, CSA, and NSF, this restaurant range emphasizes safety, reliability, and performance, making it a valuable asset for a wide array of culinary applications in the food service industry.
Product Description
The Vulcan 72RC-6B36G_NAT Endurance™ Restaurant Range is a highly efficient 72-inch gas-powered culinary appliance designed to meet the rigorous demands of commercial kitchens. This versatile unit features six 30,000 BTU burners equipped with lift-off burner heads, offering a total BTU output of 240,000, which ensures optimal cooking power and flexibility. The range is complemented by a robust 36-inch by 3/4-inch thick griddle positioned on the right side, perfect for preparing a variety of dishes simultaneously. On the left side, a refrigerated base with two drawers provides convenient storage and quick access to ingredients, enhancing workflow efficiency. The right side houses a convection oven, ideal for even baking and roasting results. Constructed with a stainless steel front, sides, backriser, and high shelf, the Vulcan range promises durability and easy maintenance, while its fully-welded chassis and casters facilitate mobility and stability within busy kitchen environments. The unit operates on 115v/60/1-ph and draws 6.7 amps, adhering to NEMA 5-15P standards. Certified by UL, CSA, and NSF, this restaurant range emphasizes safety, reliability, and performance, making it a valuable asset for a wide array of culinary applications in the food service industry.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | 72RC-6B36G_NAT |
| Manufacturer Part # | 72RC-6B36G_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | Refrigerated / Freezer Base |
| Plate Thickness | .750" = 3/4" |
| Vent | Backriser With Hi-shelf |
| Top | (6) Open Burners, (1) 36" Griddle |
| Height | 58" |
| Width | 72" |
| Depth | 41" |
| NSF Approved | Yes |
| UL Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
