Vulcan 72RS-12B_NAT Endurance™ Restaurant Range Gas 72" placeholder image
Vulcan  |  MFG #: 72RS-12B_NAT  | Item #: 446596

Vulcan 72RS-12B_NAT Endurance™ Restaurant Range Gas 72"

$22,033.00 $46,386.00
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  • 360,000 BTU for high-efficiency cooking
  • 12 powerful 30,000 BTU burners
  • Lift-off burner heads for easy cleaning
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The Vulcan 72RS-12B_NAT Endurance™ Restaurant Range Gas 72" is a comprehensive cooking solution tailored for high-demand commercial kitchens. Featuring twelve powerful 30,000 BTU burners with lift-off burner heads, it offers a staggering total output of 360,000 BTUs, ensuring rapid and consistent cooking performance. This model is designed with versatility in mind, incorporating a refrigerated base with two drawers on the left side, perfect for quick access to chilled ingredients, while the right side houses a standard oven base, providing additional cooking capacity. Constructed with a durable stainless steel front, sides, backriser, and high shelf, the unit is built for long-lasting use and easy cleaning. Its fully-welded chassis adds structural integrity, while casters ensure mobility, allowing for flexible kitchen layouts. Operating at 115v/60/1-ph and drawing 6.7 amps, it connects via a NEMA 5-15P plug, underscoring its compatibility with standard electrical setups. Certified by UL, CSA, and NSF, this range meets rigorous safety and performance standards, making it a reliable choice for restaurants, catering operations, and large-scale culinary production units seeking both efficiency and durability in their kitchen equipment.

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Product Description

The Vulcan 72RS-12B_NAT Endurance™ Restaurant Range Gas 72" is a comprehensive cooking solution tailored for high-demand commercial kitchens. Featuring twelve powerful 30,000 BTU burners with lift-off burner heads, it offers a staggering total output of 360,000 BTUs, ensuring rapid and consistent cooking performance. This model is designed with versatility in mind, incorporating a refrigerated base with two drawers on the left side, perfect for quick access to chilled ingredients, while the right side houses a standard oven base, providing additional cooking capacity. Constructed with a durable stainless steel front, sides, backriser, and high shelf, the unit is built for long-lasting use and easy cleaning. Its fully-welded chassis adds structural integrity, while casters ensure mobility, allowing for flexible kitchen layouts. Operating at 115v/60/1-ph and drawing 6.7 amps, it connects via a NEMA 5-15P plug, underscoring its compatibility with standard electrical setups. Certified by UL, CSA, and NSF, this range meets rigorous safety and performance standards, making it a reliable choice for restaurants, catering operations, and large-scale culinary production units seeking both efficiency and durability in their kitchen equipment.

Product information

Technical specs
Manufacturer Vulcan
Model Number 72RS-12B_NAT
Manufacturer Part # 72RS-12B_NAT
Exterior Finish Stainless Steel Front & Sides
Top (12) Open Burners
Vent Backriser With Hi-shelf
Base Refrigerated / Freezer Base
Height 58"
Width 72"
Depth 41"
NSF Approved Yes
UL Approved Yes
CSA Approved Yes
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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

N/A
Vulcan

Vulcan 72RS-12B_NAT Endurance™ Restaurant Range Gas 72"

$22,033.00 $46,386.00

The Vulcan 72RS-12B_NAT Endurance™ Restaurant Range Gas 72" is a comprehensive cooking solution tailored for high-demand commercial kitchens. Featuring twelve powerful 30,000 BTU burners with lift-off burner heads, it offers a staggering total output of 360,000 BTUs, ensuring rapid and consistent cooking performance. This model is designed with versatility in mind, incorporating a refrigerated base with two drawers on the left side, perfect for quick access to chilled ingredients, while the right side houses a standard oven base, providing additional cooking capacity. Constructed with a durable stainless steel front, sides, backriser, and high shelf, the unit is built for long-lasting use and easy cleaning. Its fully-welded chassis adds structural integrity, while casters ensure mobility, allowing for flexible kitchen layouts. Operating at 115v/60/1-ph and drawing 6.7 amps, it connects via a NEMA 5-15P plug, underscoring its compatibility with standard electrical setups. Certified by UL, CSA, and NSF, this range meets rigorous safety and performance standards, making it a reliable choice for restaurants, catering operations, and large-scale culinary production units seeking both efficiency and durability in their kitchen equipment.

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