Vulcan CONRAIL-VTEC60 Condiment Rail (8) 1/6 Size Pans Or (4) 1/3 Size Pans

Vulcan  |  MFG #: CONRAIL-VTEC60  |  Item #: 342880
$686.00 $1,994.00
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  • Holds (8) 1/6 size or (4) 1/3 size pans
  • Stainless steel construction for durability
  • Ideal for organizing condiments efficiently
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The Vulcan CONRAIL-VTEC60 Condiment Rail is a versatile and efficient solution designed for professional food service operations requiring organized ingredient management. This condiment rail accommodates either eight 1/6 size pans or four 1/3 size pans, providing flexibility and convenience in storing various condiments and ingredients. Its design allows for seamless integration into any kitchen environment, catering to the needs of restaurants, catering services, and fast-food establishments looking to enhance their operational efficiency. The Vulcan CONRAIL-VTEC60 ensures that ingredients are easily accessible, promoting a streamlined workflow and reducing preparation time. With its emphasis on durability and practical use, this condiment rail is an indispensable tool for chefs and kitchen staff aiming to maintain a high standard of service. The technical configuration of the Vulcan CONRAIL-VTEC60 highlights its commitment to functionality and space optimization, serving as an essential component in any culinary setup where quick access to ingredients is pivotal. By providing a structured and reliable means to organize your kitchen, this condiment rail stands out as a valuable asset, supporting various culinary tasks and enhancing overall productivity within the food service industry.

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Product Description

The Vulcan CONRAIL-VTEC60 Condiment Rail is a versatile and efficient solution designed for professional food service operations requiring organized ingredient management. This condiment rail accommodates either eight 1/6 size pans or four 1/3 size pans, providing flexibility and convenience in storing various condiments and ingredients. Its design allows for seamless integration into any kitchen environment, catering to the needs of restaurants, catering services, and fast-food establishments looking to enhance their operational efficiency. The Vulcan CONRAIL-VTEC60 ensures that ingredients are easily accessible, promoting a streamlined workflow and reducing preparation time. With its emphasis on durability and practical use, this condiment rail is an indispensable tool for chefs and kitchen staff aiming to maintain a high standard of service. The technical configuration of the Vulcan CONRAIL-VTEC60 highlights its commitment to functionality and space optimization, serving as an essential component in any culinary setup where quick access to ingredients is pivotal. By providing a structured and reliable means to organize your kitchen, this condiment rail stands out as a valuable asset, supporting various culinary tasks and enhancing overall productivity within the food service industry.


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Vulcan CONRAIL-VTEC60 Condiment Rail (8) 1/6 Size Pans Or (4) 1/3 Size Pans
Vulcan

Vulcan CONRAIL-VTEC60 Condiment Rail (8) 1/6 Size Pans Or (4) 1/3 Size Pans

$686.00 $1,994.00

The Vulcan CONRAIL-VTEC60 Condiment Rail is a versatile and efficient solution designed for professional food service operations requiring organized ingredient management. This condiment rail accommodates either eight 1/6 size pans or four 1/3 size pans, providing flexibility and convenience in storing various condiments and ingredients. Its design allows for seamless integration into any kitchen environment, catering to the needs of restaurants, catering services, and fast-food establishments looking to enhance their operational efficiency. The Vulcan CONRAIL-VTEC60 ensures that ingredients are easily accessible, promoting a streamlined workflow and reducing preparation time. With its emphasis on durability and practical use, this condiment rail is an indispensable tool for chefs and kitchen staff aiming to maintain a high standard of service. The technical configuration of the Vulcan CONRAIL-VTEC60 highlights its commitment to functionality and space optimization, serving as an essential component in any culinary setup where quick access to ingredients is pivotal. By providing a structured and reliable means to organize your kitchen, this condiment rail stands out as a valuable asset, supporting various culinary tasks and enhancing overall productivity within the food service industry.