Vulcan  |  MFG #: EV24S-4FP208  | Item #: 445575

Vulcan EV24S-4FP208 Restaurant Range Electric 24"

$10,903.00 $22,954.00
Free Shipping

Delivery to: 

  • Electric restaurant range with 24" width
  • Features four 2.0 kW French hotplates
  • 9-1/2" solid cast iron for durability
  • View More Details

Ship Time

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.

The Vulcan EV24S-4FP208 Restaurant Range is a highly specialized electric cooking appliance engineered for professional kitchen environments. This 24-inch range is equipped with four 2.0 kW French hotplates, each measuring 9-1/2 inches in diameter and crafted from solid cast iron, providing robust heat distribution and retention. These hotplates are controlled with precision via infinite controls, allowing chefs to fine-tune temperatures for various culinary techniques. The range also features a standard oven, complete with a single rack, offering versatility for both baking and roasting tasks. Constructed with a stainless steel front and sides, the unit ensures durability and easy cleaning, which is essential in bustling commercial settings. The single-deck high shelf enhances storage capabilities, while the 6-inch legs provide stability and clearance for cleaning underneath. Operating at 208 volts, this range is designed to meet the rigorous demands of restaurant kitchens. The Vulcan EV24S-4FP208 is particularly valuable for establishments seeking efficient, high-performance cooking equipment that supports a wide array of culinary applications, from high-heat searing to gentle simmering, all facilitated by its advanced design and user-friendly controls.

More Details

Product Description

The Vulcan EV24S-4FP208 Restaurant Range is a highly specialized electric cooking appliance engineered for professional kitchen environments. This 24-inch range is equipped with four 2.0 kW French hotplates, each measuring 9-1/2 inches in diameter and crafted from solid cast iron, providing robust heat distribution and retention. These hotplates are controlled with precision via infinite controls, allowing chefs to fine-tune temperatures for various culinary techniques. The range also features a standard oven, complete with a single rack, offering versatility for both baking and roasting tasks. Constructed with a stainless steel front and sides, the unit ensures durability and easy cleaning, which is essential in bustling commercial settings. The single-deck high shelf enhances storage capabilities, while the 6-inch legs provide stability and clearance for cleaning underneath. Operating at 208 volts, this range is designed to meet the rigorous demands of restaurant kitchens. The Vulcan EV24S-4FP208 is particularly valuable for establishments seeking efficient, high-performance cooking equipment that supports a wide array of culinary applications, from high-heat searing to gentle simmering, all facilitated by its advanced design and user-friendly controls.

Product information

Technical specs
Manufacturer Vulcan
Model Number EV24S-4FP208
Manufacturer Part # EV24S-4FP208
Base (1) Standard Oven
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Top (4) Hotplates / French Plates
Height 58"
Width 24"
Depth 34"
Weight 325 lbs

Certifications

No certifications available

Vulcan EV24S-4FP208 Restaurant Range Electric 24"
Vulcan

Vulcan EV24S-4FP208 Restaurant Range Electric 24"

$10,903.00 $22,954.00

The Vulcan EV24S-4FP208 Restaurant Range is a highly specialized electric cooking appliance engineered for professional kitchen environments. This 24-inch range is equipped with four 2.0 kW French hotplates, each measuring 9-1/2 inches in diameter and crafted from solid cast iron, providing robust heat distribution and retention. These hotplates are controlled with precision via infinite controls, allowing chefs to fine-tune temperatures for various culinary techniques. The range also features a standard oven, complete with a single rack, offering versatility for both baking and roasting tasks. Constructed with a stainless steel front and sides, the unit ensures durability and easy cleaning, which is essential in bustling commercial settings. The single-deck high shelf enhances storage capabilities, while the 6-inch legs provide stability and clearance for cleaning underneath. Operating at 208 volts, this range is designed to meet the rigorous demands of restaurant kitchens. The Vulcan EV24S-4FP208 is particularly valuable for establishments seeking efficient, high-performance cooking equipment that supports a wide array of culinary applications, from high-heat searing to gentle simmering, all facilitated by its advanced design and user-friendly controls.

View product