Vulcan EV36S-2FP24G240 Restaurant Range Electric 36"
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- (36") Electric restaurant range with versatile features
- (2) 2.0 kW French hotplates with infinite controls
- 24" griddle with polished steel plate
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The Vulcan EV36S-2FP24G240 Restaurant Range Electric 36" is a versatile and robust kitchen appliance, engineered to meet the diverse demands of the food service industry. This electric range is equipped with two 2.0 kW French hotplates, offering precise heating control with infinite settings to suit various cooking techniques. Measuring 36 inches, it features a 24-inch griddle with a polished steel plate, controlled by thermostatic settings to ensure consistent and even cooking temperatures. The range includes a standard oversized oven, accommodating a single rack, which makes it ideal for baking and roasting at large volumes. Constructed with a durable stainless steel front and sides, the unit is designed for long-lasting performance and easy cleaning. It includes a single-deck high shelf and stands on sturdy 6-inch legs. Operating at 240 volts, this restaurant range is cULus and UL EPH Classified, ensuring it meets rigorous safety and sanitation standards. Certified by NSF, the Vulcan EV36S-2FP24G240 is a reliable and efficient choice for professional kitchens, providing flexibility and precision for chefs in restaurants, hotels, and catering services. This product's thoughtful design and technical specifications make it a valuable addition to any high-volume cooking environment.
Product Description
The Vulcan EV36S-2FP24G240 Restaurant Range Electric 36" is a versatile and robust kitchen appliance, engineered to meet the diverse demands of the food service industry. This electric range is equipped with two 2.0 kW French hotplates, offering precise heating control with infinite settings to suit various cooking techniques. Measuring 36 inches, it features a 24-inch griddle with a polished steel plate, controlled by thermostatic settings to ensure consistent and even cooking temperatures. The range includes a standard oversized oven, accommodating a single rack, which makes it ideal for baking and roasting at large volumes. Constructed with a durable stainless steel front and sides, the unit is designed for long-lasting performance and easy cleaning. It includes a single-deck high shelf and stands on sturdy 6-inch legs. Operating at 240 volts, this restaurant range is cULus and UL EPH Classified, ensuring it meets rigorous safety and sanitation standards. Certified by NSF, the Vulcan EV36S-2FP24G240 is a reliable and efficient choice for professional kitchens, providing flexibility and precision for chefs in restaurants, hotels, and catering services. This product's thoughtful design and technical specifications make it a valuable addition to any high-volume cooking environment.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | EV36S-2FP24G240 |
| Manufacturer Part # | EV36S-2FP24G240 |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (2) Hotplates / French Plates, (1) 24" Griddle With Thermostat |
| Plate Thickness | .875" = 7/8" |
| Base | (1) Oversized Oven |
| Vent | Backriser With Hi-shelf |
| Height | 58" |
| Width | 36" |
| Depth | 34" |
| Weight | 500 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
