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Vulcan EV36S-2FP2HT240 Restaurant Range Electric 36"

Vulcan  |  MFG #: EV36S-2FP2HT240  |  Item #: 377794
Item: #377794

Technical details
Manufacturer Vulcan
Model Number EV36S-2FP2HT240
Manufacturer Part # EV36S-2FP2HT240
Vent Backriser With Hi-shelf
Top (2) Hotplates / French Plates, (2) Hot Tops
Exterior Finish Stainless Steel Front & Sides
Base (1) Oversized Oven
Height 58"
Width 36"
Depth 34"
Weight 440 lbs

About this item

Product Details

The Vulcan EV36S-2FP2HT240 Restaurant Range Electric 36" is a meticulously designed culinary appliance suitable for diverse sectors within the food service industry. This electric range features two 2.0 kW French hotplates equipped with infinite control settings, offering precise temperature modulation for a variety of cooking requirements. Additionally, it includes two hot tops with thermostatic controls, enhancing versatility in heat management across different cooking surfaces. The standard oversized oven, which comes with a single rack, provides ample space for high-volume baking and roasting tasks. Constructed with a durable stainless steel front and sides, this range promises longevity and resilience in demanding kitchen environments. It also includes a single-deck high shelf for added convenience and storage solutions. Supported by sturdy 6" legs, this unit ensures stability and ease of cleaning beneath the appliance. Operating on a 240-volt electrical system, the Vulcan EV36S-2FP2HT240 is engineered to deliver efficient power usage while maintaining high performance. This restaurant range is a valuable asset for commercial kitchens seeking a reliable, multifunctional cooking solution. Its robust build and thoughtful design cater to both high-end culinary establishments and everyday restaurant operations, fulfilling a wide spectrum of culinary needs.

Customer reviews

Vulcan EV36S-2FP2HT240 Restaurant Range Electric 36"
Vulcan

Vulcan EV36S-2FP2HT240 Restaurant Range Electric 36"

$15,479.00 $37,603.00

The Vulcan EV36S-2FP2HT240 Restaurant Range Electric 36" is a meticulously designed culinary appliance suitable for diverse sectors within the food service industry. This electric range features two 2.0 kW French hotplates equipped with infinite control settings, offering precise temperature modulation for a variety of cooking requirements. Additionally, it includes two hot tops with thermostatic controls, enhancing versatility in heat management across different cooking surfaces. The standard oversized oven, which comes with a single rack, provides ample space for high-volume baking and roasting tasks. Constructed with a durable stainless steel front and sides, this range promises longevity and resilience in demanding kitchen environments. It also includes a single-deck high shelf for added convenience and storage solutions. Supported by sturdy 6" legs, this unit ensures stability and ease of cleaning beneath the appliance. Operating on a 240-volt electrical system, the Vulcan EV36S-2FP2HT240 is engineered to deliver efficient power usage while maintaining high performance. This restaurant range is a valuable asset for commercial kitchens seeking a reliable, multifunctional cooking solution. Its robust build and thoughtful design cater to both high-end culinary establishments and everyday restaurant operations, fulfilling a wide spectrum of culinary needs.