Vulcan EV36S-6FP480 Restaurant Range Electric 36"
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- 36" electric restaurant range with 6 French hotplates
- 2.0 kW power per hotplate for efficient cooking
- Infinite controls for precise temperature adjustments
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The Vulcan EV36S-6FP480 Restaurant Range is an advanced electric cooking solution designed for commercial kitchens. Measuring 36 inches, this range is equipped with six 2.0 kW French hotplates, providing powerful and precise cooking capabilities. Each hotplate is controlled independently with infinite controls, allowing chefs to fine-tune the temperature settings to their specific needs. This restaurant range includes a standard oversized oven, enhancing its versatility by accommodating larger batches of baked goods or roasted dishes. The oven configuration includes one rack, optimizing space for various cooking operations. Constructed with a stainless steel front and sides, the Vulcan EV36S-6FP480 ensures durability and a sleek appearance, while the single-deck high shelf offers additional storage or staging space for kitchen essentials. It features 6-inch legs for stability and elevation, facilitating cleaning and maintenance in busy kitchen environments. Operating at a voltage of 480 volts, this restaurant range is engineered to deliver efficient performance and reliability, making it a valuable asset for establishments ranging from small diners to large-scale restaurants. By combining robust power with practical design elements, the Vulcan EV36S-6FP480 stands out as a premium choice for chefs seeking efficiency and precision in their culinary endeavors.
Product Description
The Vulcan EV36S-6FP480 Restaurant Range is an advanced electric cooking solution designed for commercial kitchens. Measuring 36 inches, this range is equipped with six 2.0 kW French hotplates, providing powerful and precise cooking capabilities. Each hotplate is controlled independently with infinite controls, allowing chefs to fine-tune the temperature settings to their specific needs. This restaurant range includes a standard oversized oven, enhancing its versatility by accommodating larger batches of baked goods or roasted dishes. The oven configuration includes one rack, optimizing space for various cooking operations. Constructed with a stainless steel front and sides, the Vulcan EV36S-6FP480 ensures durability and a sleek appearance, while the single-deck high shelf offers additional storage or staging space for kitchen essentials. It features 6-inch legs for stability and elevation, facilitating cleaning and maintenance in busy kitchen environments. Operating at a voltage of 480 volts, this restaurant range is engineered to deliver efficient performance and reliability, making it a valuable asset for establishments ranging from small diners to large-scale restaurants. By combining robust power with practical design elements, the Vulcan EV36S-6FP480 stands out as a premium choice for chefs seeking efficiency and precision in their culinary endeavors.
Product information
Manufacturer | Vulcan |
---|---|
Model Number | EV36S-6FP480 |
Manufacturer Part # | EV36S-6FP480 |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Top | (6) Hotplates / French Plates |
Base | (1) Oversized Oven |
Height | 58" |
Width | 36" |
Depth | 34" |
Weight | 440 lbs |
Certifications
No certifications available