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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Vulcan EV48SS-8FP480 Restaurant Range Electric 48"

Vulcan  |  MFG #: EV48SS-8FP480  |  Item #: 377820
Item: #377820

Technical details
Manufacturer Vulcan
Model Number EV48SS-8FP480
Manufacturer Part # EV48SS-8FP480
Exterior Finish Stainless Steel Front & Sides
Top (8) Hotplates / French Plates
Vent Backriser
Base (2) Standard / Space Saver Ovens
Height 58"
Width 48"
Depth 34"
Weight 700 lbs

About this item

Product Details

The Vulcan EV48SS-8FP480 Restaurant Range is a powerful electric cooking solution designed for the demanding environment of a professional kitchen. This 48-inch unit is equipped with eight 2.0 kW French hotplates, each with a 9-1/2 inch round surface, providing versatile cooking capabilities with precise infinite controls. The range includes two standard ovens, offering ample space for simultaneous baking and roasting tasks. Crafted with a stainless steel front and sides, it ensures durability and ease of cleaning, making it an ideal choice for high-volume restaurants. The unit features a single-deck high shelf, maximizing storage and workspace efficiency, and is supported by sturdy 6-inch legs for optimal stability. Operating at 480 volts, the Vulcan EV48SS-8FP480 combines high performance with energy efficiency, catering to various segment markets within the food service industry. This restaurant range is particularly suited for establishments seeking reliable, multi-functional cooking equipment that meets the rigorous demands of daily culinary operations.

Customer reviews

Vulcan EV48SS-8FP480 Restaurant Range Electric 48"
Vulcan

Vulcan EV48SS-8FP480 Restaurant Range Electric 48"

$22,848.00 $55,503.00

The Vulcan EV48SS-8FP480 Restaurant Range is a powerful electric cooking solution designed for the demanding environment of a professional kitchen. This 48-inch unit is equipped with eight 2.0 kW French hotplates, each with a 9-1/2 inch round surface, providing versatile cooking capabilities with precise infinite controls. The range includes two standard ovens, offering ample space for simultaneous baking and roasting tasks. Crafted with a stainless steel front and sides, it ensures durability and ease of cleaning, making it an ideal choice for high-volume restaurants. The unit features a single-deck high shelf, maximizing storage and workspace efficiency, and is supported by sturdy 6-inch legs for optimal stability. Operating at 480 volts, the Vulcan EV48SS-8FP480 combines high performance with energy efficiency, catering to various segment markets within the food service industry. This restaurant range is particularly suited for establishments seeking reliable, multi-functional cooking equipment that meets the rigorous demands of daily culinary operations.