Vulcan FRTTOP-18WLD Front Top Ledge 18" Overlapping & Welded placeholder image
Vulcan  |  MFG #: FRTTOP-18WLD  | Item #: 446644

Vulcan FRTTOP-18WLD Front Top Ledge 18" Overlapping & Welded

$384.00 $809.00
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  • 18" front top ledge for added workspace
  • Overlapping design for seamless integration
  • Durable welded construction
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The Vulcan FRTTOP-18WLD Front Top Ledge stands out with its distinctive 18-inch overlapping and welded design, tailored for industry professionals needing robust and reliable kitchen solutions. This top ledge is engineered to provide seamless integration with existing kitchen setups, enhancing both functionality and aesthetics. The 18-inch measurement ensures ample space for various culinary operations, while the overlapping feature adds an extra layer of safety and convenience, preventing spills and ensuring smooth workflow. The welded construction underscores the product’s durability, making it an ideal choice for high-traffic environments that demand resilience and longevity. The Vulcan FRTTOP-18WLD is particularly beneficial for commercial kitchens, catering services, and institutional food preparation areas where efficiency and space optimization are crucial. By combining practicality with superior construction, this front top ledge serves as a vital component in maintaining organized, efficient, and high-performing kitchen spaces. Its unique attributes cater to a wide range of market segments, reinforcing the operational capabilities of various food service establishments.

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Product Description

The Vulcan FRTTOP-18WLD Front Top Ledge stands out with its distinctive 18-inch overlapping and welded design, tailored for industry professionals needing robust and reliable kitchen solutions. This top ledge is engineered to provide seamless integration with existing kitchen setups, enhancing both functionality and aesthetics. The 18-inch measurement ensures ample space for various culinary operations, while the overlapping feature adds an extra layer of safety and convenience, preventing spills and ensuring smooth workflow. The welded construction underscores the product’s durability, making it an ideal choice for high-traffic environments that demand resilience and longevity. The Vulcan FRTTOP-18WLD is particularly beneficial for commercial kitchens, catering services, and institutional food preparation areas where efficiency and space optimization are crucial. By combining practicality with superior construction, this front top ledge serves as a vital component in maintaining organized, efficient, and high-performing kitchen spaces. Its unique attributes cater to a wide range of market segments, reinforcing the operational capabilities of various food service establishments.

Product information

Technical specs
Manufacturer Vulcan
Model Number FRTTOP-18WLD
Manufacturer Part # FRTTOP-18WLD
Weight 75 lbs
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Vulcan

Vulcan FRTTOP-18WLD Front Top Ledge 18" Overlapping & Welded

$384.00 $809.00

The Vulcan FRTTOP-18WLD Front Top Ledge stands out with its distinctive 18-inch overlapping and welded design, tailored for industry professionals needing robust and reliable kitchen solutions. This top ledge is engineered to provide seamless integration with existing kitchen setups, enhancing both functionality and aesthetics. The 18-inch measurement ensures ample space for various culinary operations, while the overlapping feature adds an extra layer of safety and convenience, preventing spills and ensuring smooth workflow. The welded construction underscores the product’s durability, making it an ideal choice for high-traffic environments that demand resilience and longevity. The Vulcan FRTTOP-18WLD is particularly beneficial for commercial kitchens, catering services, and institutional food preparation areas where efficiency and space optimization are crucial. By combining practicality with superior construction, this front top ledge serves as a vital component in maintaining organized, efficient, and high-performing kitchen spaces. Its unique attributes cater to a wide range of market segments, reinforcing the operational capabilities of various food service establishments.

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