Vulcan K20ELT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity
Delivery to:
- 20-gallon true working capacity for large batch cooking
- 2/3 jacketed design ensures even heat distribution
- 316 series stainless steel liner for durability
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The Vulcan K20ELT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity is a robust and efficient solution for commercial kitchens requiring large-scale cooking capabilities. With its 20-gallon true working capacity, this electric tilting kettle is ideal for high-volume food preparation. The unit features a 2/3 jacketed design, ensuring even heat distribution, and is constructed with a 316 series stainless steel liner that boasts an ellipsoidal bottom for optimal performance. The manual tilt function facilitates easy pouring and transferring of contents, making it a practical choice for busy kitchen environments. Additionally, the kettle includes a faucet bracket on the tilting console, enhancing its utility and convenience. Its stainless steel construction and tri-leg base provide durability and stability, while the kettle's compliance with cULus, UL EPH, ANSI/NSF 4, and ASME standards underscores its adherence to safety and quality benchmarks. The Vulcan K20ELT_240/60/1 is particularly valuable for segments in the food industry that prioritize efficient, high-capacity cooking equipment, such as restaurants, catering services, and institutional food services. Its combination of advanced features and reliable performance makes it a distinguished asset for any professional kitchen.
Product Description
The Vulcan K20ELT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity is a robust and efficient solution for commercial kitchens requiring large-scale cooking capabilities. With its 20-gallon true working capacity, this electric tilting kettle is ideal for high-volume food preparation. The unit features a 2/3 jacketed design, ensuring even heat distribution, and is constructed with a 316 series stainless steel liner that boasts an ellipsoidal bottom for optimal performance. The manual tilt function facilitates easy pouring and transferring of contents, making it a practical choice for busy kitchen environments. Additionally, the kettle includes a faucet bracket on the tilting console, enhancing its utility and convenience. Its stainless steel construction and tri-leg base provide durability and stability, while the kettle's compliance with cULus, UL EPH, ANSI/NSF 4, and ASME standards underscores its adherence to safety and quality benchmarks. The Vulcan K20ELT_240/60/1 is particularly valuable for segments in the food industry that prioritize efficient, high-capacity cooking equipment, such as restaurants, catering services, and institutional food services. Its combination of advanced features and reliable performance makes it a distinguished asset for any professional kitchen.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | K20ELT_240/60/1 |
| Manufacturer Part # | K20ELT_240/60/1 |
| Base | Tri-leg |
| Kettle Liner | 316 Stainless Steel |
| Kettle Jacket | Partial Jacket |
| Height | 37.4" |
| Width | 39.7" |
| Depth | 37.6" |
| Weight | 296 lbs |
| cULus Approved | Yes |
| UL EPH Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
