Vulcan K20ETT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity

The Vulcan K20ETT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity is a precision-engineered piece of culinary equipment designed for efficiency and durability in high-demand kitchen environments. With a 20-gallon true working capacity, this electric kettle is ideal for large-scale food preparation tasks. Its 2/3 jacketed stainless steel construction, complemented by a 316 series stainless steel liner, ensures long-lasting performance and resistance to corrosion, making it suitable for a wide range of cooking applications. The tilting mechanism allows for easy pouring and handling, making it particularly useful for soups, sauces, and stews. The stainless steel splash-proof console on the right is equipped with a faucet bracket, enhancing its utility by facilitating quick and convenient water access during cooking processes. The inclusion of a cleaning lock simplifies maintenance, ensuring that hygiene standards are met with ease. This product is particularly valuable for commercial kitchens in restaurants, hotels, and institutional food service settings, where large batch food production is required. The Vulcan K20ETT_240/60/1 represents a blend of robust construction and practical design, catering to the needs of professional chefs and culinary operations striving for efficiency and reliability in their kitchen equipment.