Vulcan  |  MFG #: K20ETT_240/60/1  | Item #: 173599

Vulcan K20ETT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity

$20,829.00 $43,852.00
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  • 20-gallon true working capacity for large batch cooking
  • Stainless steel construction for enhanced durability
  • 316 series stainless steel liner for increased corrosion resistance
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The Vulcan K20ETT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity is a precision-engineered piece of culinary equipment designed for efficiency and durability in high-demand kitchen environments. With a 20-gallon true working capacity, this electric kettle is ideal for large-scale food preparation tasks. Its 2/3 jacketed stainless steel construction, complemented by a 316 series stainless steel liner, ensures long-lasting performance and resistance to corrosion, making it suitable for a wide range of cooking applications. The tilting mechanism allows for easy pouring and handling, making it particularly useful for soups, sauces, and stews. The stainless steel splash-proof console on the right is equipped with a faucet bracket, enhancing its utility by facilitating quick and convenient water access during cooking processes. The inclusion of a cleaning lock simplifies maintenance, ensuring that hygiene standards are met with ease. This product is particularly valuable for commercial kitchens in restaurants, hotels, and institutional food service settings, where large batch food production is required. The Vulcan K20ETT_240/60/1 represents a blend of robust construction and practical design, catering to the needs of professional chefs and culinary operations striving for efficiency and reliability in their kitchen equipment.

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Product Description

The Vulcan K20ETT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity is a precision-engineered piece of culinary equipment designed for efficiency and durability in high-demand kitchen environments. With a 20-gallon true working capacity, this electric kettle is ideal for large-scale food preparation tasks. Its 2/3 jacketed stainless steel construction, complemented by a 316 series stainless steel liner, ensures long-lasting performance and resistance to corrosion, making it suitable for a wide range of cooking applications. The tilting mechanism allows for easy pouring and handling, making it particularly useful for soups, sauces, and stews. The stainless steel splash-proof console on the right is equipped with a faucet bracket, enhancing its utility by facilitating quick and convenient water access during cooking processes. The inclusion of a cleaning lock simplifies maintenance, ensuring that hygiene standards are met with ease. This product is particularly valuable for commercial kitchens in restaurants, hotels, and institutional food service settings, where large batch food production is required. The Vulcan K20ETT_240/60/1 represents a blend of robust construction and practical design, catering to the needs of professional chefs and culinary operations striving for efficiency and reliability in their kitchen equipment.

Product information

Technical specs
Manufacturer Vulcan
Model Number K20ETT_240/60/1
Manufacturer Part # K20ETT_240/60/1
Kettle Liner 316 Stainless Steel
Tilt type Arm
Support location Right
Kettle Jacket Partial Jacket
Height 53.5"
Width 35.75"
Depth 25.75"
Weight 225 lbs

Certifications

No certifications available

Vulcan K20ETT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity
Vulcan

Vulcan K20ETT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity

$20,829.00 $43,852.00

The Vulcan K20ETT_240/60/1 Tilting Kettle Electric 20-gallon True Working Capacity is a precision-engineered piece of culinary equipment designed for efficiency and durability in high-demand kitchen environments. With a 20-gallon true working capacity, this electric kettle is ideal for large-scale food preparation tasks. Its 2/3 jacketed stainless steel construction, complemented by a 316 series stainless steel liner, ensures long-lasting performance and resistance to corrosion, making it suitable for a wide range of cooking applications. The tilting mechanism allows for easy pouring and handling, making it particularly useful for soups, sauces, and stews. The stainless steel splash-proof console on the right is equipped with a faucet bracket, enhancing its utility by facilitating quick and convenient water access during cooking processes. The inclusion of a cleaning lock simplifies maintenance, ensuring that hygiene standards are met with ease. This product is particularly valuable for commercial kitchens in restaurants, hotels, and institutional food service settings, where large batch food production is required. The Vulcan K20ETT_240/60/1 represents a blend of robust construction and practical design, catering to the needs of professional chefs and culinary operations striving for efficiency and reliability in their kitchen equipment.

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