Vulcan SMOKER-VACB60 Wood Assist Achiever Smoker Base Includes: (3) Wood Crumb/grease Tray
Delivery to:
- Efficient wood smoking base for enhanced flavor
- Compatible with VACBxx-xxx charbroilers from Feb 2013
- Includes three wood crumb/grease trays
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The Vulcan SMOKER-VACB60 Wood Assist Achiever Smoker Base is a sophisticated and versatile accessory designed for culinary professionals seeking to enhance their charbroiling experience. This model includes (3) wood crumb-grease trays, providing efficient management of wood debris and grease accumulation, ensuring a clean and effective cooking environment. Constructed from stainless steel, the SMOKER-VACB60 guarantees durability and resistance to wear and tear, making it a reliable choice for busy kitchens. The design accommodates placement on top of an equipment stand-refrigerated base, offering flexibility in kitchen configurations. This product is available as a field-installed accessory on VACBxx-xxx charbroilers produced from February 2013 onward, enabling seamless integration with existing Vulcan equipment. The Vulcan SMOKER-VACB60 is ideal for various industry segments, including restaurants, catering services, and food trucks, providing them with the capability to infuse rich, smoky flavors into their grilled creations. The thoughtfully engineered features of this smoker base ensure a high level of performance and convenience, making it a valuable addition to any commercial kitchen setting. Its robust construction and compatibility with existing systems underscore its practicality and appeal to culinary professionals seeking to elevate their grilling processes.
Product Description
The Vulcan SMOKER-VACB60 Wood Assist Achiever Smoker Base is a sophisticated and versatile accessory designed for culinary professionals seeking to enhance their charbroiling experience. This model includes (3) wood crumb-grease trays, providing efficient management of wood debris and grease accumulation, ensuring a clean and effective cooking environment. Constructed from stainless steel, the SMOKER-VACB60 guarantees durability and resistance to wear and tear, making it a reliable choice for busy kitchens. The design accommodates placement on top of an equipment stand-refrigerated base, offering flexibility in kitchen configurations. This product is available as a field-installed accessory on VACBxx-xxx charbroilers produced from February 2013 onward, enabling seamless integration with existing Vulcan equipment. The Vulcan SMOKER-VACB60 is ideal for various industry segments, including restaurants, catering services, and food trucks, providing them with the capability to infuse rich, smoky flavors into their grilled creations. The thoughtfully engineered features of this smoker base ensure a high level of performance and convenience, making it a valuable addition to any commercial kitchen setting. Its robust construction and compatibility with existing systems underscore its practicality and appeal to culinary professionals seeking to elevate their grilling processes.
Product information
Manufacturer | Vulcan |
---|---|
Model Number | SMOKER-VACB60 |
Manufacturer Part # | SMOKER-VACB60 |
Width | 62.13" |
Depth | 31" |
Weight | 88 lbs |
Certifications
No certifications available