Vulcan STAND/C-VACB60 Equipment Stand 61" W X 17.5" H Smooth Edge
Delivery to:
- 61" W x 17.5" H equipment stand
- Robust stainless steel construction
- Smooth edge for safety and aesthetics
- View More Details
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The Vulcan STAND/C-VACB60 Equipment Stand - 61" W x 17.5" H - Smooth Edge is a versatile and durable solution designed for a range of professional kitchen environments. This equipment stand features a smooth edge design, providing a sleek and functional surface for various culinary tasks. The dimensions of 61 inches in width and 17.5 inches in height make it an optimal choice for accommodating a variety of kitchen equipment. Constructed from high-quality stainless steel, it offers excellent durability and ease of cleaning, ensuring long-lasting performance in demanding settings. The inclusion of an undershelf provides additional storage space, helping to maximize kitchen efficiency by keeping essential items close at hand. Equipped with 5-inch casters, the stand allows for easy mobility and repositioning within your workspace, ensuring flexibility in dynamic kitchen environments. The Vulcan STAND/C-VACB60 Equipment Stand is engineered to meet the rigorous demands of commercial kitchens, making it an ideal choice for chefs and kitchen staff in restaurants, catering services, and institutional food service operations. Its robust construction and practical design make it a valuable addition to any professional kitchen setup.
Product Description
The Vulcan STAND/C-VACB60 Equipment Stand - 61" W x 17.5" H - Smooth Edge is a versatile and durable solution designed for a range of professional kitchen environments. This equipment stand features a smooth edge design, providing a sleek and functional surface for various culinary tasks. The dimensions of 61 inches in width and 17.5 inches in height make it an optimal choice for accommodating a variety of kitchen equipment. Constructed from high-quality stainless steel, it offers excellent durability and ease of cleaning, ensuring long-lasting performance in demanding settings. The inclusion of an undershelf provides additional storage space, helping to maximize kitchen efficiency by keeping essential items close at hand. Equipped with 5-inch casters, the stand allows for easy mobility and repositioning within your workspace, ensuring flexibility in dynamic kitchen environments. The Vulcan STAND/C-VACB60 Equipment Stand is engineered to meet the rigorous demands of commercial kitchens, making it an ideal choice for chefs and kitchen staff in restaurants, catering services, and institutional food service operations. Its robust construction and practical design make it a valuable addition to any professional kitchen setup.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | STAND/C-VACB60 |
| Manufacturer Part # | STAND/C-VACB60 |
| Base Construction | Stainless Steel Base |
| Height | 12 - 18" High |
| Width (side - side) | 54" - 62" Wide |
| Base Type | Open Base With Undershelf |
| Top Construction | Stainless Steel Top |
| Height | 17.5" |
| Width | 61" |
| Weight | 145 lbs |
Certifications
No certifications available
