Vulcan STAND/F-VCCB48 Equipment Stand Wide 49" W X 23" H
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- Vulcan STAND/F-VCCB48 Equipment Stand Wide 49" W x 23" H
- Heavy-duty stainless steel construction
- Undershelf provides added storage space
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The Vulcan STAND-F/VCCB48 Equipment Stand Wide 49" W X 23" H is a highly functional piece designed to optimize space and efficiency in commercial kitchen environments. Measuring 49 inches in width and 23 inches in height, this equipment stand provides ample space for various kitchen appliances and tools, making it an indispensable addition to any professional cooking space. Its construction of stainless steel ensures durability and resistance to corrosion, which is particularly beneficial in the demanding conditions of a commercial kitchen. The inclusion of an undershelf adds additional storage capacity, allowing for organized placement of essential kitchen items. The flanged feet offer stability, ensuring the stand remains securely in place even when holding heavy equipment. This equipment stand is ideal for restaurants, catering businesses, and other food service operations that require robust, reliable support for their kitchen hardware. Its sleek and sturdy design not only complements existing kitchen setups but also enhances operational efficiency by providing a dedicated space for essential equipment, ultimately contributing to a more streamlined and productive culinary environment. The Vulcan STAND-F/VCCB48 Equipment Stand is a testament to quality engineering, designed to meet the specific needs of diverse food service sectors.
Product Description
The Vulcan STAND-F/VCCB48 Equipment Stand Wide 49" W X 23" H is a highly functional piece designed to optimize space and efficiency in commercial kitchen environments. Measuring 49 inches in width and 23 inches in height, this equipment stand provides ample space for various kitchen appliances and tools, making it an indispensable addition to any professional cooking space. Its construction of stainless steel ensures durability and resistance to corrosion, which is particularly beneficial in the demanding conditions of a commercial kitchen. The inclusion of an undershelf adds additional storage capacity, allowing for organized placement of essential kitchen items. The flanged feet offer stability, ensuring the stand remains securely in place even when holding heavy equipment. This equipment stand is ideal for restaurants, catering businesses, and other food service operations that require robust, reliable support for their kitchen hardware. Its sleek and sturdy design not only complements existing kitchen setups but also enhances operational efficiency by providing a dedicated space for essential equipment, ultimately contributing to a more streamlined and productive culinary environment. The Vulcan STAND-F/VCCB48 Equipment Stand is a testament to quality engineering, designed to meet the specific needs of diverse food service sectors.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | STAND/F-VCCB48 |
| Manufacturer Part # | STAND/F-VCCB48 |
| Base Type | Open Base With Undershelf |
| Width (side - side) | 40" - 52" Wide |
| Height | 19 - 24" High |
| Top Construction | Stainless Steel Top |
| Depth (front - back) | 25 - 30" Deep |
| Base Construction | Stainless Steel Base |
| Height | 23" |
| Width | 49" |
| Depth | 30" |
| Weight | 75 lbs |
Certifications
No certifications available
