Vulcan  |  MFG #: SX60F-6B24GN-QS-PLATINUM  | Item #: 1386426

Vulcan SX60F-6B24GN-QS-PLATINUM (Quick Ship) SX Series Restaurant Range Natural Gas

$8,332.00 $17,542.00
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  • (Vulcan SX60F-6B24GN-QS-PLATINUM) High-performance restaurant range
  • 60" unit with (6) 28,000 BTU burners
  • 24" griddle for versatile cooking
  • View More Details

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The Vulcan SX60F-6B24GN-QS-PLATINUM (Quick Ship) SX Series Restaurant Range-Natural Gas is a powerhouse appliance tailored for professional kitchens. With its imposing 60-inch frame, this range is equipped with six 28,000 BTU burners featuring lift-off burner heads, ensuring efficient heat distribution and easy cleaning. Complementing the burners is a 24-inch griddle, providing versatility for various cooking needs. The dual standard ovens enhance the range’s functionality, making it suitable for high-volume cooking environments. Crafted with a stainless steel front, sides, backriser, and high shelf, the design emphasizes durability and ease of maintenance. The fully MIG welded frame underscores the robust construction, ensuring longevity even under intense kitchen activities. The range stands on 6-inch adjustable legs, allowing for height customization to suit different kitchen layouts. Operating at a total output of 258,000 BTU, it offers powerful performance for demanding restaurant settings. Certified by ETL-Sanitation, it meets stringent safety and cleanliness standards, making it an ideal choice for establishments prioritizing these aspects. This restaurant range is particularly appealing to chefs and kitchen operators who require a reliable and versatile cooking station, combining advanced technical capabilities with practical design elements to enhance culinary operations.

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Product Description

The Vulcan SX60F-6B24GN-QS-PLATINUM (Quick Ship) SX Series Restaurant Range-Natural Gas is a powerhouse appliance tailored for professional kitchens. With its imposing 60-inch frame, this range is equipped with six 28,000 BTU burners featuring lift-off burner heads, ensuring efficient heat distribution and easy cleaning. Complementing the burners is a 24-inch griddle, providing versatility for various cooking needs. The dual standard ovens enhance the range’s functionality, making it suitable for high-volume cooking environments. Crafted with a stainless steel front, sides, backriser, and high shelf, the design emphasizes durability and ease of maintenance. The fully MIG welded frame underscores the robust construction, ensuring longevity even under intense kitchen activities. The range stands on 6-inch adjustable legs, allowing for height customization to suit different kitchen layouts. Operating at a total output of 258,000 BTU, it offers powerful performance for demanding restaurant settings. Certified by ETL-Sanitation, it meets stringent safety and cleanliness standards, making it an ideal choice for establishments prioritizing these aspects. This restaurant range is particularly appealing to chefs and kitchen operators who require a reliable and versatile cooking station, combining advanced technical capabilities with practical design elements to enhance culinary operations.

Product information

Technical specs
Manufacturer Vulcan
Model Number SX60F-6B24GN-QS-PLATINUM
Manufacturer Part # SX60F-6B24GN-QS-PLATINUM
Plate Thickness .750" = 3/4"
Vent Backriser With Hi-shelf
Top (6) Open Burners, (1) 24" Griddle
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard Ovens
Height 58"
Width 60"
Depth 32"
Weight 827 lbs
ETL-Sanitation Approved Yes
Resources & Downloads

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

Vulcan SX60F-6B24GN-QS-PLATINUM (Quick Ship) SX Series Restaurant Range Natural Gas
Vulcan

Vulcan SX60F-6B24GN-QS-PLATINUM (Quick Ship) SX Series Restaurant Range Natural Gas

$8,332.00 $17,542.00

The Vulcan SX60F-6B24GN-QS-PLATINUM (Quick Ship) SX Series Restaurant Range-Natural Gas is a powerhouse appliance tailored for professional kitchens. With its imposing 60-inch frame, this range is equipped with six 28,000 BTU burners featuring lift-off burner heads, ensuring efficient heat distribution and easy cleaning. Complementing the burners is a 24-inch griddle, providing versatility for various cooking needs. The dual standard ovens enhance the range’s functionality, making it suitable for high-volume cooking environments. Crafted with a stainless steel front, sides, backriser, and high shelf, the design emphasizes durability and ease of maintenance. The fully MIG welded frame underscores the robust construction, ensuring longevity even under intense kitchen activities. The range stands on 6-inch adjustable legs, allowing for height customization to suit different kitchen layouts. Operating at a total output of 258,000 BTU, it offers powerful performance for demanding restaurant settings. Certified by ETL-Sanitation, it meets stringent safety and cleanliness standards, making it an ideal choice for establishments prioritizing these aspects. This restaurant range is particularly appealing to chefs and kitchen operators who require a reliable and versatile cooking station, combining advanced technical capabilities with practical design elements to enhance culinary operations.

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