Vulcan  |  MFG #: TCM-PROBE3  | Item #: 632706

Vulcan TCM-PROBE3 Extra Multi-Point Food Probe

  • Vulcan TCM-PROBE3, Extra Multi-Point Food Probe
  • Ensures precise cooking temperature
  • Multi-point sensors for accuracy
  • View More Details

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The Vulcan TCM-PROBE3 Extra Multi-Point Food Probe is designed to meet the rigorous demands of professionals in the foodservice industry, providing precise temperature monitoring for optimal food safety and quality. This advanced probe utilizes cutting-edge multi-point sensing technology, ensuring accurate temperature readings from multiple locations within the food product. This feature is particularly valuable for chefs and food safety specialists who require detailed insights into temperature consistency for large or complex dishes. The TCM-PROBE3 is engineered for compatibility with a wide range of cooking and monitoring equipment, making it a versatile tool for various culinary environments, from high-end restaurants to large-scale catering operations. Its durable construction ensures longevity and reliability under demanding kitchen conditions. The Vulcan TCM-PROBE3 is an essential instrument for maintaining high standards of food safety and quality, offering unparalleled precision in temperature measurement that is critical for compliance with health regulations and for achieving culinary excellence. Its adaptability and precision make it a preferred choice for professionals who prioritize accuracy and reliability in food temperature monitoring.

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Product Description

The Vulcan TCM-PROBE3 Extra Multi-Point Food Probe is designed to meet the rigorous demands of professionals in the foodservice industry, providing precise temperature monitoring for optimal food safety and quality. This advanced probe utilizes cutting-edge multi-point sensing technology, ensuring accurate temperature readings from multiple locations within the food product. This feature is particularly valuable for chefs and food safety specialists who require detailed insights into temperature consistency for large or complex dishes. The TCM-PROBE3 is engineered for compatibility with a wide range of cooking and monitoring equipment, making it a versatile tool for various culinary environments, from high-end restaurants to large-scale catering operations. Its durable construction ensures longevity and reliability under demanding kitchen conditions. The Vulcan TCM-PROBE3 is an essential instrument for maintaining high standards of food safety and quality, offering unparalleled precision in temperature measurement that is critical for compliance with health regulations and for achieving culinary excellence. Its adaptability and precision make it a preferred choice for professionals who prioritize accuracy and reliability in food temperature monitoring.

Product information

Technical specs
Manufacturer Vulcan
Model Number TCM-PROBE3
Manufacturer Part # TCM-PROBE3
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Vulcan TCM-PROBE3 Extra Multi-Point Food Probe
Vulcan

Vulcan TCM-PROBE3 Extra Multi-Point Food Probe

$465.00 $979.00

The Vulcan TCM-PROBE3 Extra Multi-Point Food Probe is designed to meet the rigorous demands of professionals in the foodservice industry, providing precise temperature monitoring for optimal food safety and quality. This advanced probe utilizes cutting-edge multi-point sensing technology, ensuring accurate temperature readings from multiple locations within the food product. This feature is particularly valuable for chefs and food safety specialists who require detailed insights into temperature consistency for large or complex dishes. The TCM-PROBE3 is engineered for compatibility with a wide range of cooking and monitoring equipment, making it a versatile tool for various culinary environments, from high-end restaurants to large-scale catering operations. Its durable construction ensures longevity and reliability under demanding kitchen conditions. The Vulcan TCM-PROBE3 is an essential instrument for maintaining high standards of food safety and quality, offering unparalleled precision in temperature measurement that is critical for compliance with health regulations and for achieving culinary excellence. Its adaptability and precision make it a preferred choice for professionals who prioritize accuracy and reliability in food temperature monitoring.

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