Vulcan  |  MFG #: V-PROBE  | Item #: 1120514

Vulcan V-PROBE Multi-Point Food Probe

$502.00 $1,057.00
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  • Accurate temperature readings for precise cooking
  • Multi-point sensors for comprehensive monitoring
  • Easy to use with digital displays
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The Vulcan V-PROBE Multi-Point Food Probe is an advanced culinary tool designed to meet the precise temperature monitoring requirements in various food-related industries. This innovative food probe is engineered with multiple sensing points, ensuring accurate readings and reliable performance, which is essential for maintaining food safety and quality across diverse market segments such as restaurants, catering services, and food processing facilities. Its design focuses on delivering high-performance temperature measurement, making it an invaluable asset for chefs and kitchen staff who prioritize food safety and consistency. The multi-point feature of the V-PROBE allows for comprehensive temperature assessment, reducing the risk of uneven cooking and enhancing the overall efficiency of food preparation processes. With its robust construction and ease of use, this food probe stands out as a critical instrument for culinary professionals seeking precision and dependability in their temperature-sensitive operations. The Vulcan V-PROBE Multi-Point Food Probe is a remarkable choice for those who demand accuracy and efficiency in their cooking practices, ensuring that every dish meets the highest standards of safety and excellence.

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Product Description

The Vulcan V-PROBE Multi-Point Food Probe is an advanced culinary tool designed to meet the precise temperature monitoring requirements in various food-related industries. This innovative food probe is engineered with multiple sensing points, ensuring accurate readings and reliable performance, which is essential for maintaining food safety and quality across diverse market segments such as restaurants, catering services, and food processing facilities. Its design focuses on delivering high-performance temperature measurement, making it an invaluable asset for chefs and kitchen staff who prioritize food safety and consistency. The multi-point feature of the V-PROBE allows for comprehensive temperature assessment, reducing the risk of uneven cooking and enhancing the overall efficiency of food preparation processes. With its robust construction and ease of use, this food probe stands out as a critical instrument for culinary professionals seeking precision and dependability in their temperature-sensitive operations. The Vulcan V-PROBE Multi-Point Food Probe is a remarkable choice for those who demand accuracy and efficiency in their cooking practices, ensuring that every dish meets the highest standards of safety and excellence.

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Technical specs
Manufacturer Vulcan
Model Number V-PROBE
Manufacturer Part # V-PROBE
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Vulcan V-PROBE Multi-Point Food Probe
Vulcan

Vulcan V-PROBE Multi-Point Food Probe

$502.00 $1,057.00

The Vulcan V-PROBE Multi-Point Food Probe is an advanced culinary tool designed to meet the precise temperature monitoring requirements in various food-related industries. This innovative food probe is engineered with multiple sensing points, ensuring accurate readings and reliable performance, which is essential for maintaining food safety and quality across diverse market segments such as restaurants, catering services, and food processing facilities. Its design focuses on delivering high-performance temperature measurement, making it an invaluable asset for chefs and kitchen staff who prioritize food safety and consistency. The multi-point feature of the V-PROBE allows for comprehensive temperature assessment, reducing the risk of uneven cooking and enhancing the overall efficiency of food preparation processes. With its robust construction and ease of use, this food probe stands out as a critical instrument for culinary professionals seeking precision and dependability in their temperature-sensitive operations. The Vulcan V-PROBE Multi-Point Food Probe is a remarkable choice for those who demand accuracy and efficiency in their cooking practices, ensuring that every dish meets the highest standards of safety and excellence.

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