Vulcan V36ST34 Double-deck Height Riser No Shelf Non-overlapping placeholder image
Vulcan  |  MFG #: V36ST34  | Item #: 343105

Vulcan V36ST34 Double-deck Height Riser No Shelf Non-overlapping

$1,393.00 $2,934.00
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  • (V36ST34) Vulcan V36ST34 Double-deck Height Riser
  • No shelf, non-overlapping design
  • Enhances kitchen space efficiency
  • View More Details

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The Vulcan V36ST34 Double-deck Height Riser-No Shelf-Non-overlapping is a specialized component designed for demanding commercial kitchen environments. This product features a 36-inch riser height, contributing to its suitability for various foodservice applications where space optimization and efficiency are priorities. The double-deck configuration allows for enhanced workflow management, as it effectively elevates equipment to an ergonomic level without the need for an additional shelf. Its non-overlapping design ensures clear separation between levels, promoting organized and accessible storage or workspaces. This characteristic is particularly beneficial for kitchens that require systematic and efficient equipment arrangement to enhance operational productivity. The Vulcan V36ST34 is an ideal choice for establishments that need a durable and functional riser solution without the complexity of overlapping components, catering to a range of food industry segments including restaurants, catering services, and institutional kitchens. Its straightforward design emphasizes utility and performance, making it a practical addition to any commercial kitchen setting looking to maximize space and improve workflow dynamics.

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Product Description

The Vulcan V36ST34 Double-deck Height Riser-No Shelf-Non-overlapping is a specialized component designed for demanding commercial kitchen environments. This product features a 36-inch riser height, contributing to its suitability for various foodservice applications where space optimization and efficiency are priorities. The double-deck configuration allows for enhanced workflow management, as it effectively elevates equipment to an ergonomic level without the need for an additional shelf. Its non-overlapping design ensures clear separation between levels, promoting organized and accessible storage or workspaces. This characteristic is particularly beneficial for kitchens that require systematic and efficient equipment arrangement to enhance operational productivity. The Vulcan V36ST34 is an ideal choice for establishments that need a durable and functional riser solution without the complexity of overlapping components, catering to a range of food industry segments including restaurants, catering services, and institutional kitchens. Its straightforward design emphasizes utility and performance, making it a practical addition to any commercial kitchen setting looking to maximize space and improve workflow dynamics.

Product information

Technical specs
Manufacturer Vulcan
Model Number V36ST34
Manufacturer Part # V36ST34
Shelves Double Shelves
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Vulcan

Vulcan V36ST34 Double-deck Height Riser No Shelf Non-overlapping

$1,393.00 $2,934.00

The Vulcan V36ST34 Double-deck Height Riser-No Shelf-Non-overlapping is a specialized component designed for demanding commercial kitchen environments. This product features a 36-inch riser height, contributing to its suitability for various foodservice applications where space optimization and efficiency are priorities. The double-deck configuration allows for enhanced workflow management, as it effectively elevates equipment to an ergonomic level without the need for an additional shelf. Its non-overlapping design ensures clear separation between levels, promoting organized and accessible storage or workspaces. This characteristic is particularly beneficial for kitchens that require systematic and efficient equipment arrangement to enhance operational productivity. The Vulcan V36ST34 is an ideal choice for establishments that need a durable and functional riser solution without the complexity of overlapping components, catering to a range of food industry segments including restaurants, catering services, and institutional kitchens. Its straightforward design emphasizes utility and performance, making it a practical addition to any commercial kitchen setting looking to maximize space and improve workflow dynamics.

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