Vulcan V48ST4 Stub Riser 4" Non-overlapping placeholder image
Vulcan  |  MFG #: V48ST4  | Item #: 343114

Vulcan V48ST4 Stub Riser 4" Non-overlapping

$1,130.00 $2,381.00
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  • Vulcan V48ST4 Stub Riser 4" Non-overlapping
  • 48" overall length
  • Durable stainless steel construction
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The Vulcan V48ST4 Stub Riser 4" Non-overlapping is a precision-engineered component designed to enhance the versatility and functionality of commercial kitchen equipment. Measuring 48 inches in total length, the Vulcan V48ST4 Stub Riser is specifically developed for applications requiring precise alignment and durability. This stub riser features a 4-inch non-overlapping design, allowing for seamless integration into existing systems without obstructing other components or functionalities. The V48ST4 is crafted to meet the demanding standards of the food service industry, providing reliable support while maintaining the efficiency of the unit it is installed with. This specific configuration caters to diverse segment markets within the culinary sector, ensuring compatibility and ease of use in various operational environments. Whether deployed in a busy restaurant kitchen or a high-volume catering service, the Vulcan V48ST4 Stub Riser is designed to support sophisticated kitchen systems, ensuring optimal performance and longevity. Its robust construction and precise dimensions make it an essential component for professionals seeking efficiency and reliability in their kitchen operations.

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Product Description

The Vulcan V48ST4 Stub Riser 4" Non-overlapping is a precision-engineered component designed to enhance the versatility and functionality of commercial kitchen equipment. Measuring 48 inches in total length, the Vulcan V48ST4 Stub Riser is specifically developed for applications requiring precise alignment and durability. This stub riser features a 4-inch non-overlapping design, allowing for seamless integration into existing systems without obstructing other components or functionalities. The V48ST4 is crafted to meet the demanding standards of the food service industry, providing reliable support while maintaining the efficiency of the unit it is installed with. This specific configuration caters to diverse segment markets within the culinary sector, ensuring compatibility and ease of use in various operational environments. Whether deployed in a busy restaurant kitchen or a high-volume catering service, the Vulcan V48ST4 Stub Riser is designed to support sophisticated kitchen systems, ensuring optimal performance and longevity. Its robust construction and precise dimensions make it an essential component for professionals seeking efficiency and reliability in their kitchen operations.

Product information

Technical specs
Manufacturer Vulcan
Model Number V48ST4
Manufacturer Part # V48ST4
Shelves Without Shelves
Height (top -bottom) 1" - 10"
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Vulcan

Vulcan V48ST4 Stub Riser 4" Non-overlapping

$1,130.00 $2,381.00

The Vulcan V48ST4 Stub Riser 4" Non-overlapping is a precision-engineered component designed to enhance the versatility and functionality of commercial kitchen equipment. Measuring 48 inches in total length, the Vulcan V48ST4 Stub Riser is specifically developed for applications requiring precise alignment and durability. This stub riser features a 4-inch non-overlapping design, allowing for seamless integration into existing systems without obstructing other components or functionalities. The V48ST4 is crafted to meet the demanding standards of the food service industry, providing reliable support while maintaining the efficiency of the unit it is installed with. This specific configuration caters to diverse segment markets within the culinary sector, ensuring compatibility and ease of use in various operational environments. Whether deployed in a busy restaurant kitchen or a high-volume catering service, the Vulcan V48ST4 Stub Riser is designed to support sophisticated kitchen systems, ensuring optimal performance and longevity. Its robust construction and precise dimensions make it an essential component for professionals seeking efficiency and reliability in their kitchen operations.

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