Vulcan VBP5ES_120/60/1 Holding/Transport Cabinet Institutional Series Mobile

Vulcan  |  MFG #: VBP5ES_120/60/1  |  Item #: 173365
$4,300.00 $10,446.00
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  • Mobile and compact undercounter design
  • Capacity for (5) 18" x 26" or (10) 12" x 20" pans
  • Includes (5) adjustable tray slides, 1-1/2" OC
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The Vulcan VBP5ES_120/60/1 Holding/Transport Cabinet Institutional Series Mobile is a highly versatile undercounter unit designed for efficient storage and transport of food items, making it an ideal choice for institutional kitchens and catering services. With a capacity to hold five 18" x 26" x 1" pans or ten 12" x 20" x 2-1/2" pans, this cabinet ensures ample space for various culinary needs. It features five pairs of adjustable tray slides set at 1-1/2" OC, enhancing its adaptability to different pan sizes. The cabinet operates with a forced air blower system, which aids in maintaining consistent temperatures ranging from ambient to 190°F, crucial for optimal food preservation and safety. Side-mounted push handles facilitate easy mobility, while a recessed control panel with an electronic control and digital display offers user-friendly operation and monitoring. Constructed with a robust 20-gauge stainless steel interior and exterior, this cabinet promises durability and longevity in demanding environments. Additionally, it holds cULus and UL EPH classifications, affirming its compliance with stringent safety and sanitation standards. The Vulcan VBP5ES_120/60/1 is a practical solution for professionals seeking reliable and efficient food holding and transport solutions.

More Details

Product Description

The Vulcan VBP5ES_120/60/1 Holding/Transport Cabinet Institutional Series Mobile is a highly versatile undercounter unit designed for efficient storage and transport of food items, making it an ideal choice for institutional kitchens and catering services. With a capacity to hold five 18" x 26" x 1" pans or ten 12" x 20" x 2-1/2" pans, this cabinet ensures ample space for various culinary needs. It features five pairs of adjustable tray slides set at 1-1/2" OC, enhancing its adaptability to different pan sizes. The cabinet operates with a forced air blower system, which aids in maintaining consistent temperatures ranging from ambient to 190°F, crucial for optimal food preservation and safety. Side-mounted push handles facilitate easy mobility, while a recessed control panel with an electronic control and digital display offers user-friendly operation and monitoring. Constructed with a robust 20-gauge stainless steel interior and exterior, this cabinet promises durability and longevity in demanding environments. Additionally, it holds cULus and UL EPH classifications, affirming its compliance with stringent safety and sanitation standards. The Vulcan VBP5ES_120/60/1 is a practical solution for professionals seeking reliable and efficient food holding and transport solutions.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications


From the manufacturer

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Customer reviews

Vulcan VBP5ES_120/60/1 Holding/Transport Cabinet Institutional Series Mobile
Vulcan

Vulcan VBP5ES_120/60/1 Holding/Transport Cabinet Institutional Series Mobile

$4,300.00 $10,446.00

The Vulcan VBP5ES_120/60/1 Holding/Transport Cabinet Institutional Series Mobile is a highly versatile undercounter unit designed for efficient storage and transport of food items, making it an ideal choice for institutional kitchens and catering services. With a capacity to hold five 18" x 26" x 1" pans or ten 12" x 20" x 2-1/2" pans, this cabinet ensures ample space for various culinary needs. It features five pairs of adjustable tray slides set at 1-1/2" OC, enhancing its adaptability to different pan sizes. The cabinet operates with a forced air blower system, which aids in maintaining consistent temperatures ranging from ambient to 190°F, crucial for optimal food preservation and safety. Side-mounted push handles facilitate easy mobility, while a recessed control panel with an electronic control and digital display offers user-friendly operation and monitoring. Constructed with a robust 20-gauge stainless steel interior and exterior, this cabinet promises durability and longevity in demanding environments. Additionally, it holds cULus and UL EPH classifications, affirming its compliance with stringent safety and sanitation standards. The Vulcan VBP5ES_120/60/1 is a practical solution for professionals seeking reliable and efficient food holding and transport solutions.