Vulcan VBP7SL_208/60/1 Holding/Transport Cabinet Institutional Series Mobile
Delivery to:
- Mobile design for easy transport
- Capacity for 7 large or 14 small pans
- Includes 3 adjustable shelves
- View More Details
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The Vulcan VBP7SL-208/60/1 Holding/Transport Cabinet Institutional Series Mobile is an advanced solution designed for efficient food service operations. It accommodates up to seven pans measuring 18" x 26" x 1" or fourteen pans measuring 12" x 20" x 2.5", offering significant versatility in food storage. Equipped with three adjustable shelves, this cabinet allows for customizable organization based on diverse culinary needs. The unit features a forced air blower for consistent temperature distribution, ensuring that food remains at the desired temperature from ambient to 190°F. Crafted from durable 20-gauge stainless steel, both the interior and exterior promise longevity and ease of cleaning, fitting seamlessly into any institutional kitchen environment. The side-mounted push handles and mobile design offer convenient transportation within facilities, enhancing operational efficiency. A recessed control panel with electronic control and digital display provides intuitive temperature management, ensuring precision and ease of use. Certified by cULus and UL EPH, the cabinet meets rigorous safety and sanitation standards. The Vulcan VBP7SL-208/60/1 is an ideal choice for institutional kitchens seeking reliable, high-capacity holding and transport solutions built for demanding environments.
Product Description
The Vulcan VBP7SL-208/60/1 Holding/Transport Cabinet Institutional Series Mobile is an advanced solution designed for efficient food service operations. It accommodates up to seven pans measuring 18" x 26" x 1" or fourteen pans measuring 12" x 20" x 2.5", offering significant versatility in food storage. Equipped with three adjustable shelves, this cabinet allows for customizable organization based on diverse culinary needs. The unit features a forced air blower for consistent temperature distribution, ensuring that food remains at the desired temperature from ambient to 190°F. Crafted from durable 20-gauge stainless steel, both the interior and exterior promise longevity and ease of cleaning, fitting seamlessly into any institutional kitchen environment. The side-mounted push handles and mobile design offer convenient transportation within facilities, enhancing operational efficiency. A recessed control panel with electronic control and digital display provides intuitive temperature management, ensuring precision and ease of use. Certified by cULus and UL EPH, the cabinet meets rigorous safety and sanitation standards. The Vulcan VBP7SL-208/60/1 is an ideal choice for institutional kitchens seeking reliable, high-capacity holding and transport solutions built for demanding environments.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | VBP7SL_208/60/1 |
| Manufacturer Part # | VBP7SL_208/60/1 |
| Size | 1 Compartment |
| Door Style | Full Door(s) |
| Section | 1 Section |
| Exterior Finish | All Stainless Steel Exterior |
| Door Type | Solid |
| Slide Centers | Fixed On 3" |
| Heater | Top Mounted |
| Height | 37" - 42" |
| Insulation | Insulated |
| Height | 39" |
| Width | 27.25" |
| Depth | 33" |
| Weight | 198 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
