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Vulcan VC44EC_240/60/1 Convection Oven Electric Double-deck

Vulcan  |  MFG #: VC44EC_240/60/1  |  Item #: 937127
$31,027.00 $75,372.00
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  • Electric convection oven, double-deck design
  • Standard depth with computer controls
  • 100 programmable menu selections per oven
  • View More Details
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Description

Specifications

Reviews

Certifications

The Vulcan VC44EC_240/60/1 Convection Oven Electric Double-deck is a high-performance oven specifically designed for professional kitchens and foodservice operations that require efficiency and precision. This convection oven features advanced computer controls with digital time and temperature readouts, allowing for precise cooking management with up to 100 programmable menu selections per oven. The Roast and Hold cycles ensure optimal cooking results, while the shelf I.D. programming provides efficient space management. Each oven is equipped with a 99-hour timer and an audible alarm, enhancing functionality and ease of use. The oven cool switch facilitates rapid cool down, improving operational efficiency. The independently operated stainless steel doors with double pane windows offer durability and ease of monitoring cooking progress. Inside, the porcelain enamel on steel oven interiors and five nickel-plated racks per oven ensure versatility and ease of cleaning. The exterior is crafted from stainless steel, including the front, top, sides, and 8-inch high legs, ensuring a robust construction. The oven is powered by two 1/2 HP two-speed blower motors at 12 kW each section, ensuring powerful performance. This ENERGY STAR® certified product meets NSF, cUL, and UL standards, making it a reliable and efficient choice for diverse culinary applications.

More Details

Product Description

The Vulcan VC44EC_240/60/1 Convection Oven Electric Double-deck is a high-performance oven specifically designed for professional kitchens and foodservice operations that require efficiency and precision. This convection oven features advanced computer controls with digital time and temperature readouts, allowing for precise cooking management with up to 100 programmable menu selections per oven. The Roast and Hold cycles ensure optimal cooking results, while the shelf I.D. programming provides efficient space management. Each oven is equipped with a 99-hour timer and an audible alarm, enhancing functionality and ease of use. The oven cool switch facilitates rapid cool down, improving operational efficiency. The independently operated stainless steel doors with double pane windows offer durability and ease of monitoring cooking progress. Inside, the porcelain enamel on steel oven interiors and five nickel-plated racks per oven ensure versatility and ease of cleaning. The exterior is crafted from stainless steel, including the front, top, sides, and 8-inch high legs, ensuring a robust construction. The oven is powered by two 1/2 HP two-speed blower motors at 12 kW each section, ensuring powerful performance. This ENERGY STAR® certified product meets NSF, cUL, and UL standards, making it a reliable and efficient choice for diverse culinary applications.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

From the manufacturer

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Customer reviews

Vulcan VC44EC_240/60/1 Convection Oven Electric Double-deck
Vulcan

Vulcan VC44EC_240/60/1 Convection Oven Electric Double-deck

$31,027.00 $75,372.00

The Vulcan VC44EC_240/60/1 Convection Oven Electric Double-deck is a high-performance oven specifically designed for professional kitchens and foodservice operations that require efficiency and precision. This convection oven features advanced computer controls with digital time and temperature readouts, allowing for precise cooking management with up to 100 programmable menu selections per oven. The Roast and Hold cycles ensure optimal cooking results, while the shelf I.D. programming provides efficient space management. Each oven is equipped with a 99-hour timer and an audible alarm, enhancing functionality and ease of use. The oven cool switch facilitates rapid cool down, improving operational efficiency. The independently operated stainless steel doors with double pane windows offer durability and ease of monitoring cooking progress. Inside, the porcelain enamel on steel oven interiors and five nickel-plated racks per oven ensure versatility and ease of cleaning. The exterior is crafted from stainless steel, including the front, top, sides, and 8-inch high legs, ensuring a robust construction. The oven is powered by two 1/2 HP two-speed blower motors at 12 kW each section, ensuring powerful performance. This ENERGY STAR® certified product meets NSF, cUL, and UL standards, making it a reliable and efficient choice for diverse culinary applications.

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