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Vulcan VC55ED_240/60/3 Convection Oven Electric Double-deck

Vulcan  |  MFG #: VC55ED_240/60/3  |  Item #: 677730
$13,369.00 $34,316.00
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  • Double-deck electric convection oven for increased capacity
  • Temperature range of 150°F to 500°F for versatile cooking
  • 5-hour timer with digital display for precise control
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Description

Specifications

Reviews

Certifications

The Vulcan VC55ED_240/60/3 Convection Oven Electric Double-deck is a powerhouse in professional kitchens, offering robust performance with its electric, double-deck design. Each deck is equipped with solid-state controls and a 5-hour timer enhanced with a digital display, allowing precise temperature management from 150°F to 500°F. With five oven racks per deck, this oven maximizes cooking capacity and efficiency. The independently operated removable doors feature double pane windows, enabling easy monitoring of cooking progress. Inside, the porcelain on steel interior ensures durability and ease of cleaning, while the interior light provides clear visibility. The exterior is crafted from stainless steel, including the front, top, and 8" high legs, ensuring a sleek, professional appearance. Equipped with two 1/2 HP blower motors, the oven delivers consistent airflow for even cooking. With a power output of 25.0kW, the VC55ED_240/60/3 is NSF and UL certified, adhering to high safety and sanitation standards. As an ENERGY STAR® certified appliance, it provides energy efficiency, making it an ideal choice for food service operations seeking reliable, high-capacity cooking solutions. This convection oven is engineered to meet the rigorous demands of commercial kitchens, offering unmatched performance and longevity.

More Details

Product Description

The Vulcan VC55ED_240/60/3 Convection Oven Electric Double-deck is a powerhouse in professional kitchens, offering robust performance with its electric, double-deck design. Each deck is equipped with solid-state controls and a 5-hour timer enhanced with a digital display, allowing precise temperature management from 150°F to 500°F. With five oven racks per deck, this oven maximizes cooking capacity and efficiency. The independently operated removable doors feature double pane windows, enabling easy monitoring of cooking progress. Inside, the porcelain on steel interior ensures durability and ease of cleaning, while the interior light provides clear visibility. The exterior is crafted from stainless steel, including the front, top, and 8" high legs, ensuring a sleek, professional appearance. Equipped with two 1/2 HP blower motors, the oven delivers consistent airflow for even cooking. With a power output of 25.0kW, the VC55ED_240/60/3 is NSF and UL certified, adhering to high safety and sanitation standards. As an ENERGY STAR® certified appliance, it provides energy efficiency, making it an ideal choice for food service operations seeking reliable, high-capacity cooking solutions. This convection oven is engineered to meet the rigorous demands of commercial kitchens, offering unmatched performance and longevity.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

From the manufacturer

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Customer reviews

Vulcan VC55ED_240/60/3 Convection Oven Electric Double-deck
Vulcan

Vulcan VC55ED_240/60/3 Convection Oven Electric Double-deck

$13,369.00 $34,316.00

The Vulcan VC55ED_240/60/3 Convection Oven Electric Double-deck is a powerhouse in professional kitchens, offering robust performance with its electric, double-deck design. Each deck is equipped with solid-state controls and a 5-hour timer enhanced with a digital display, allowing precise temperature management from 150°F to 500°F. With five oven racks per deck, this oven maximizes cooking capacity and efficiency. The independently operated removable doors feature double pane windows, enabling easy monitoring of cooking progress. Inside, the porcelain on steel interior ensures durability and ease of cleaning, while the interior light provides clear visibility. The exterior is crafted from stainless steel, including the front, top, and 8" high legs, ensuring a sleek, professional appearance. Equipped with two 1/2 HP blower motors, the oven delivers consistent airflow for even cooking. With a power output of 25.0kW, the VC55ED_240/60/3 is NSF and UL certified, adhering to high safety and sanitation standards. As an ENERGY STAR® certified appliance, it provides energy efficiency, making it an ideal choice for food service operations seeking reliable, high-capacity cooking solutions. This convection oven is engineered to meet the rigorous demands of commercial kitchens, offering unmatched performance and longevity.

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