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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Vulcan VC5ED_240/60/3 Convection Oven Electric Single-deck

Vulcan  |  MFG #: VC5ED_240/60/3  |  Item #: 937121
Item: #937121

Technical details
Manufacturer Vulcan
Model Number VC5ED_240/60/3
Manufacturer Part # VC5ED_240/60/3
Base Legs
Interior Finish Porcelain Interior
Exterior Finish Stainless Steel Front, Top & Sides
kW (per deck) 11.0 - 15.99 KW
Size Full/standard Size
Energy Efficiency ENERGY STAR®
Type Standard
Deck Qty 1 Deck
Control Type Solid State Controls
Height 54"
Width 40.1"
Depth 40.13"
Weight 337 lbs
NSF Yes
cUL Yes
UL Yes
ENERGY STAR Yes

About this item

Product Details

The Vulcan VC5ED_240/60/3 Convection Oven Electric Single-deck is a high-performance cooking appliance designed for professional kitchens. This oven operates on an electric system, featuring a standard depth and solid state controls that ensure precision in cooking. The temperature range of 150°F to 500°F offers versatile cooking options, while the 5-hour timer with a digital display enhancement provides convenience for busy culinary environments. It includes five stainless steel oven racks per deck, and the independently operated removable doors are equipped with double pane windows for safety and energy efficiency. The interior is crafted from durable porcelain on steel, complemented by an interior light for enhanced visibility. The oven's exterior boasts a sleek stainless steel finish on the front, top, sides, and 23-3/4" legs, ensuring both durability and aesthetic appeal. Powered by a 1/2 HP blower motor, this oven delivers a robust 12.5kW output, making it suitable for various cooking requirements. Certified by NSF and UL, and recognized by ENERGY STAR®, the Vulcan VC5ED_240/60/3 is a reliable and efficient choice for restaurants, bakeries, and other food service establishments looking for superior performance and energy savings.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

Vulcan VC5ED_240/60/3 Convection Oven Electric Single-deck
Vulcan

Vulcan VC5ED_240/60/3 Convection Oven Electric Single-deck

$6,684.00 $17,158.00

The Vulcan VC5ED_240/60/3 Convection Oven Electric Single-deck is a high-performance cooking appliance designed for professional kitchens. This oven operates on an electric system, featuring a standard depth and solid state controls that ensure precision in cooking. The temperature range of 150°F to 500°F offers versatile cooking options, while the 5-hour timer with a digital display enhancement provides convenience for busy culinary environments. It includes five stainless steel oven racks per deck, and the independently operated removable doors are equipped with double pane windows for safety and energy efficiency. The interior is crafted from durable porcelain on steel, complemented by an interior light for enhanced visibility. The oven's exterior boasts a sleek stainless steel finish on the front, top, sides, and 23-3/4" legs, ensuring both durability and aesthetic appeal. Powered by a 1/2 HP blower motor, this oven delivers a robust 12.5kW output, making it suitable for various cooking requirements. Certified by NSF and UL, and recognized by ENERGY STAR®, the Vulcan VC5ED_240/60/3 is a reliable and efficient choice for restaurants, bakeries, and other food service establishments looking for superior performance and energy savings.