Vulcan VC66ED_240/60/1 Convection Oven Electric Double-deck
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- Powerful double-deck design for increased cooking capacity
- Solid state controls for precise temperature settings
- Stainless steel construction ensures durability and easy cleaning
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The Vulcan VC66ED_240/60/1 Convection Oven Electric Double-deck is a powerhouse designed for high-demand bakery environments, featuring a bakery depth for versatile baking applications. This electric double-deck oven is engineered with solid state controls, providing precise and reliable operation. Each section of the oven boasts a robust output of 12.5 kW, ensuring high-performance baking results. For enhanced usability, the oven includes a 60-minute timer, allowing for precise cooking durations. The oven is constructed with a durable stainless steel front, top, and sides, which not only enhance its aesthetic appeal but also ensure longevity and ease of maintenance. Additionally, the stainless steel doors come equipped with windows, allowing for convenient monitoring of baking progress without heat loss. The unit stands on sturdy 8-inch high legs, providing stability and ease of cleaning beneath the oven. This model is NSF, cUL, and UL certified, demonstrating its compliance with rigorous safety and sanitation standards. Furthermore, it holds the ENERGY STAR® certification, highlighting its energy-efficient performance. The Vulcan VC66ED_240/60/1 is an ideal choice for commercial kitchens and bakeries seeking a reliable and efficient convection oven that meets high production and quality standards.
Product Description
The Vulcan VC66ED_240/60/1 Convection Oven Electric Double-deck is a powerhouse designed for high-demand bakery environments, featuring a bakery depth for versatile baking applications. This electric double-deck oven is engineered with solid state controls, providing precise and reliable operation. Each section of the oven boasts a robust output of 12.5 kW, ensuring high-performance baking results. For enhanced usability, the oven includes a 60-minute timer, allowing for precise cooking durations. The oven is constructed with a durable stainless steel front, top, and sides, which not only enhance its aesthetic appeal but also ensure longevity and ease of maintenance. Additionally, the stainless steel doors come equipped with windows, allowing for convenient monitoring of baking progress without heat loss. The unit stands on sturdy 8-inch high legs, providing stability and ease of cleaning beneath the oven. This model is NSF, cUL, and UL certified, demonstrating its compliance with rigorous safety and sanitation standards. Furthermore, it holds the ENERGY STAR® certification, highlighting its energy-efficient performance. The Vulcan VC66ED_240/60/1 is an ideal choice for commercial kitchens and bakeries seeking a reliable and efficient convection oven that meets high production and quality standards.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | VC66ED_240/60/1 |
| Manufacturer Part # | VC66ED_240/60/1 |
| Control Type | Solid State Controls |
| Size | Deep/bakery Size |
| Energy Efficiency | ENERGY STAR® |
| Deck Qty | 2 Decks |
| Type | Standard |
| Base | Stacked |
| Interior Finish | Porcelain Interior |
| kW (per deck) | 11.0 - 15.99 KW |
| Exterior Finish | Stainless Steel Front, Top & Sides |
| Height | 70" |
| Width | 40" |
| Depth | 46.25" |
| Weight | 926 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| ENERGY STAR Approved | Yes |
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
