Vulcan VC6EC_240/60/3 Convection Oven Electric Single-deck
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- (Vulcan VC6EC_240/60/3) Energy-efficient single-deck convection oven
- 23-3/4"H legs with foot for optimal stability
- Digital controls with a 99-hour timer for precision
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The Vulcan VC6EC_240/60/3 Convection Oven Electric Single-deck is a high-performance kitchen appliance designed for professional baking environments. With its bakery depth and robust 12.5kW power output, this convection oven delivers reliable and energy-efficient cooking, as evidenced by its ENERGY STAR® certification. The unit's computer controls offer precision with a 99-hour timer, allowing chefs to execute complex baking schedules with ease. The sturdy construction features a stainless steel front, top, and sides, ensuring durability and easy maintenance in high-traffic kitchens. Its stainless steel door, complete with a window, provides visibility for monitoring cooking progress without opening the oven. Standing on 23-3/4"H legs with a foot, the oven offers stability and is certified by NSF, cUL, and UL, affirming its adherence to rigorous safety and quality standards. This makes it suitable for a variety of settings, from small bakeries to large-scale food service operations. The Vulcan VC6EC_240/60/3 is engineered for seamless integration into commercial kitchens, providing an optimal balance of functionality and efficiency.
Product Description
The Vulcan VC6EC_240/60/3 Convection Oven Electric Single-deck is a high-performance kitchen appliance designed for professional baking environments. With its bakery depth and robust 12.5kW power output, this convection oven delivers reliable and energy-efficient cooking, as evidenced by its ENERGY STAR® certification. The unit's computer controls offer precision with a 99-hour timer, allowing chefs to execute complex baking schedules with ease. The sturdy construction features a stainless steel front, top, and sides, ensuring durability and easy maintenance in high-traffic kitchens. Its stainless steel door, complete with a window, provides visibility for monitoring cooking progress without opening the oven. Standing on 23-3/4"H legs with a foot, the oven offers stability and is certified by NSF, cUL, and UL, affirming its adherence to rigorous safety and quality standards. This makes it suitable for a variety of settings, from small bakeries to large-scale food service operations. The Vulcan VC6EC_240/60/3 is engineered for seamless integration into commercial kitchens, providing an optimal balance of functionality and efficiency.
Product information
Manufacturer | Vulcan |
---|---|
Model Number | VC6EC_240/60/3 |
Manufacturer Part # | VC6EC_240/60/3 |
Exterior Finish | Stainless Steel Front, Top & Sides |
kW (per deck) | 11.0 - 15.99 KW |
Interior Finish | Porcelain Interior |
Control Type | Computer Controls |
Base | Legs |
Type | Standard |
Energy Efficiency | ENERGY STAR® |
Size | Deep/bakery Size |
Deck Qty | 1 Deck |
Height | 54.75" |
Width | 40" |
Depth | 46.25" |
Weight | 463 lbs |
NSF Approved | Yes |
UL Approved | Yes |
ENERGY STAR Approved | Yes |
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.