Vulcan VC6ED_208/60/3 Convection Oven Electric Single-deck
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- High-efficiency electric convection oven
- Single-deck with bakery depth
- Solid state controls & 60-minute timer
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The Vulcan VC6ED_208/60/3 Convection Oven Electric Single-deck is a robust piece of equipment designed for demanding commercial kitchens. This convection oven features solid-state controls and a 60-minute timer, providing precise control over cooking times and temperatures. With a bakery depth and powered at 12.5kW, it is ideal for baking operations that require uniform heat distribution and efficiency. The oven is constructed with a stainless steel front, top, and sides, ensuring durability and ease of cleaning, while the stainless steel door with a window allows for convenient monitoring of the baking process. It stands on 23-3/4"H legs with feet, providing stability and ease of access. Certified by NSF, cUL, and UL, it meets stringent safety and quality standards. Additionally, it is ENERGY STAR® rated, indicating its energy-efficient performance, making it a practical choice for establishments looking to reduce energy consumption. This particular model, operating at 208 volts with a 60/3 phase electrical requirement, is tailored for bakery and professional kitchen environments that prioritize reliability and consistent cooking results.
Product Description
The Vulcan VC6ED_208/60/3 Convection Oven Electric Single-deck is a robust piece of equipment designed for demanding commercial kitchens. This convection oven features solid-state controls and a 60-minute timer, providing precise control over cooking times and temperatures. With a bakery depth and powered at 12.5kW, it is ideal for baking operations that require uniform heat distribution and efficiency. The oven is constructed with a stainless steel front, top, and sides, ensuring durability and ease of cleaning, while the stainless steel door with a window allows for convenient monitoring of the baking process. It stands on 23-3/4"H legs with feet, providing stability and ease of access. Certified by NSF, cUL, and UL, it meets stringent safety and quality standards. Additionally, it is ENERGY STAR® rated, indicating its energy-efficient performance, making it a practical choice for establishments looking to reduce energy consumption. This particular model, operating at 208 volts with a 60/3 phase electrical requirement, is tailored for bakery and professional kitchen environments that prioritize reliability and consistent cooking results.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | VC6ED_208/60/3 |
| Manufacturer Part # | VC6ED_208/60/3 |
| Deck Qty | 1 Deck |
| Control Type | Solid State Controls |
| Size | Deep/bakery Size |
| Energy Efficiency | ENERGY STAR® |
| Type | Standard |
| Base | Legs |
| Interior Finish | Porcelain Interior |
| kW (per deck) | 11.0 - 15.99 KW |
| Exterior Finish | Stainless Steel Front, Top & Sides |
| Height | 54.75" |
| Width | 40" |
| Depth | 46.25" |
| Weight | 463 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| ENERGY STAR Approved | Yes |
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
