Vulcan  |  MFG #: VC6ED_240/60/1  | Item #: 937124

Vulcan VC6ED_240/60/1 Convection Oven Electric Single-deck

$14,635.00 $30,812.00
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  • High-efficiency electric convection oven
  • Single-deck with bakery depth for versatility
  • User-friendly solid state controls
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The Vulcan VC6ED_240/60/1 Convection Oven Electric Single-deck is a versatile solution for commercial kitchens, specifically designed with a bakery depth to accommodate a variety of baking needs. This single-deck oven features solid state controls and a 60-minute timer, providing precision and efficiency for any baking task. With its robust 12.5kW power, this oven ensures consistent performance and even cooking results. Standing on 23-3/4"H legs with foot, it is designed for stability and ease of use. The stainless steel construction on the front, top, sides, and the door with a window, ensures durability and easy maintenance, making it a reliable choice for high-volume operations. Certified by NSF, cUL, UL, and ENERGY STAR®, this convection oven meets high standards of safety, efficiency, and quality, making it an ideal option for bakeries, restaurants, and catering services. Its energy-efficient design not only supports sustainable practices but also helps in reducing operational costs, making it a cost-effective choice for businesses looking to optimize their kitchen operations.

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Product Description

The Vulcan VC6ED_240/60/1 Convection Oven Electric Single-deck is a versatile solution for commercial kitchens, specifically designed with a bakery depth to accommodate a variety of baking needs. This single-deck oven features solid state controls and a 60-minute timer, providing precision and efficiency for any baking task. With its robust 12.5kW power, this oven ensures consistent performance and even cooking results. Standing on 23-3/4"H legs with foot, it is designed for stability and ease of use. The stainless steel construction on the front, top, sides, and the door with a window, ensures durability and easy maintenance, making it a reliable choice for high-volume operations. Certified by NSF, cUL, UL, and ENERGY STAR®, this convection oven meets high standards of safety, efficiency, and quality, making it an ideal option for bakeries, restaurants, and catering services. Its energy-efficient design not only supports sustainable practices but also helps in reducing operational costs, making it a cost-effective choice for businesses looking to optimize their kitchen operations.

Product information

Technical specs
Manufacturer Vulcan
Model Number VC6ED_240/60/1
Manufacturer Part # VC6ED_240/60/1
Deck Qty 1 Deck
Control Type Solid State Controls
Size Deep/bakery Size
Energy Efficiency ENERGY STAR®
Type Standard
Base Legs
Interior Finish Porcelain Interior
kW (per deck) 11.0 - 15.99 KW
Exterior Finish Stainless Steel Front, Top & Sides
Height 54.75"
Width 40"
Depth 46.25"
Weight 463 lbs
NSF Approved Yes
UL Approved Yes
ENERGY STAR Approved Yes

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Vulcan VC6ED_240/60/1 Convection Oven Electric Single-deck
Vulcan

Vulcan VC6ED_240/60/1 Convection Oven Electric Single-deck

$14,635.00 $30,812.00

The Vulcan VC6ED_240/60/1 Convection Oven Electric Single-deck is a versatile solution for commercial kitchens, specifically designed with a bakery depth to accommodate a variety of baking needs. This single-deck oven features solid state controls and a 60-minute timer, providing precision and efficiency for any baking task. With its robust 12.5kW power, this oven ensures consistent performance and even cooking results. Standing on 23-3/4"H legs with foot, it is designed for stability and ease of use. The stainless steel construction on the front, top, sides, and the door with a window, ensures durability and easy maintenance, making it a reliable choice for high-volume operations. Certified by NSF, cUL, UL, and ENERGY STAR®, this convection oven meets high standards of safety, efficiency, and quality, making it an ideal option for bakeries, restaurants, and catering services. Its energy-efficient design not only supports sustainable practices but also helps in reducing operational costs, making it a cost-effective choice for businesses looking to optimize their kitchen operations.

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