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Vulcan VCO136 36" Convection Oven Base NSF (Note: Cannot Be Ordered As Stand Alone Units Must Be Ordered With A Top Section For Gas Connection)

Vulcan  |  MFG #: VCO136  |  Item #: 343129
$7,919.00 $23,022.00
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  • Powerful 36" convection oven for efficient cooking
  • NSF certified for commercial kitchen safety
  • Energy-efficient design reduces operating costs
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Description

Specifications

Reviews

Certifications

The Vulcan VCO136 36" Convection Oven Base - NSF is a specialized unit designed for integration within larger cooking systems. This oven base plays a crucial role in a variety of culinary environments, thanks to its dependable performance and precise engineering. Specifically engineered for professional kitchens, the VCO136 boasts a 36-inch width, making it a substantial presence in any cooking lineup. It must be ordered in conjunction with a compatible top section to ensure proper gas connection, emphasizing its role as a foundational component in comprehensive cooking solutions. As an NSF-certified unit, it adheres to stringent public health and safety standards, reassuring users of its quality and reliability. This oven base is distinctively designed to meet the demands of high-volume kitchens, providing consistent heat distribution and efficient cooking processes. Its robust construction and requirement for a top section underscore its purpose within integrated cooking systems, making it an essential choice for restaurant chefs and foodservice professionals seeking reliability and compliance in their cooking equipment. The technical precision of the Vulcan VCO136 makes it a valuable asset in any large-scale food preparation environment, ensuring it meets the diverse needs of culinary applications across the industry.

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Product Description

The Vulcan VCO136 36" Convection Oven Base - NSF is a specialized unit designed for integration within larger cooking systems. This oven base plays a crucial role in a variety of culinary environments, thanks to its dependable performance and precise engineering. Specifically engineered for professional kitchens, the VCO136 boasts a 36-inch width, making it a substantial presence in any cooking lineup. It must be ordered in conjunction with a compatible top section to ensure proper gas connection, emphasizing its role as a foundational component in comprehensive cooking solutions. As an NSF-certified unit, it adheres to stringent public health and safety standards, reassuring users of its quality and reliability. This oven base is distinctively designed to meet the demands of high-volume kitchens, providing consistent heat distribution and efficient cooking processes. Its robust construction and requirement for a top section underscore its purpose within integrated cooking systems, making it an essential choice for restaurant chefs and foodservice professionals seeking reliability and compliance in their cooking equipment. The technical precision of the Vulcan VCO136 makes it a valuable asset in any large-scale food preparation environment, ensuring it meets the diverse needs of culinary applications across the industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

Vulcan VCO136 36" Convection Oven Base NSF (Note: Cannot Be Ordered As Stand Alone Units Must Be Ordered With A Top Section For Gas Connection)
Vulcan

Vulcan VCO136 36" Convection Oven Base NSF (Note: Cannot Be Ordered As Stand Alone Units Must Be Ordered With A Top Section For Gas Connection)

$7,919.00 $23,022.00

The Vulcan VCO136 36" Convection Oven Base - NSF is a specialized unit designed for integration within larger cooking systems. This oven base plays a crucial role in a variety of culinary environments, thanks to its dependable performance and precise engineering. Specifically engineered for professional kitchens, the VCO136 boasts a 36-inch width, making it a substantial presence in any cooking lineup. It must be ordered in conjunction with a compatible top section to ensure proper gas connection, emphasizing its role as a foundational component in comprehensive cooking solutions. As an NSF-certified unit, it adheres to stringent public health and safety standards, reassuring users of its quality and reliability. This oven base is distinctively designed to meet the demands of high-volume kitchens, providing consistent heat distribution and efficient cooking processes. Its robust construction and requirement for a top section underscore its purpose within integrated cooking systems, making it an essential choice for restaurant chefs and foodservice professionals seeking reliability and compliance in their cooking equipment. The technical precision of the Vulcan VCO136 makes it a valuable asset in any large-scale food preparation environment, ensuring it meets the diverse needs of culinary applications across the industry.

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