Vulcan VIR2 V Series Deck-Broiler Heavy Duty Range Match Gas
Delivery to:
- Heavy-duty double-deck infrared burners
- Two 25-1/2" x 24-1/2 cooking grids
- 5 position grip with spring balanced mechanism
- View More Details
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The Vulcan VIR2 V Series Deck-Broiler Heavy Duty Range Match Gas is an expertly crafted cooking appliance designed for high-demand culinary environments. This robust unit features double-deck infrared burners, delivering a substantial 200,000 BTU output, making it suitable for intensive cooking requirements across various sectors. With two spacious cooking grids measuring 25-1/2" x 24-1/2", it offers ample grilling space for professional kitchens, enhancing productivity and efficiency. The spring-balanced, 5-position grip allows for precise control over cooking processes, ensuring consistent results. Constructed with a stainless steel front, top, and sides, this broiler guarantees durability and longevity, crucial for sustaining rigorous kitchen operations. The inclusion of casters facilitates easy mobility, optimizing kitchen layout flexibility. Additionally, the 1" rear gas manifold with a regulator ensures a steady and safe gas supply, vital for maintaining operational safety standards. Certified by NSF, CSA Star, and CSA Flame, the Vulcan VIR2 V Series Deck-Broiler aligns with stringent health and safety regulations, reinforcing its reliability in varied culinary settings. This versatile broiler is an indispensable asset for restaurants, catering businesses, and institutional food service operations seeking a high-performance, durable, and efficient cooking solution.
Product Description
The Vulcan VIR2 V Series Deck-Broiler Heavy Duty Range Match Gas is an expertly crafted cooking appliance designed for high-demand culinary environments. This robust unit features double-deck infrared burners, delivering a substantial 200,000 BTU output, making it suitable for intensive cooking requirements across various sectors. With two spacious cooking grids measuring 25-1/2" x 24-1/2", it offers ample grilling space for professional kitchens, enhancing productivity and efficiency. The spring-balanced, 5-position grip allows for precise control over cooking processes, ensuring consistent results. Constructed with a stainless steel front, top, and sides, this broiler guarantees durability and longevity, crucial for sustaining rigorous kitchen operations. The inclusion of casters facilitates easy mobility, optimizing kitchen layout flexibility. Additionally, the 1" rear gas manifold with a regulator ensures a steady and safe gas supply, vital for maintaining operational safety standards. Certified by NSF, CSA Star, and CSA Flame, the Vulcan VIR2 V Series Deck-Broiler aligns with stringent health and safety regulations, reinforcing its reliability in varied culinary settings. This versatile broiler is an indispensable asset for restaurants, catering businesses, and institutional food service operations seeking a high-performance, durable, and efficient cooking solution.
Product information
| Manufacturer | Vulcan |
|---|---|
| Model Number | VIR2 |
| Manufacturer Part # | VIR2 |
| Heat | Infrared |
| Exterior Finish | Stainless Steel Front & Sides |
| Decks | Double |
| Base | Legs |
| Warming Oven | Without |
| Design | Range Match |
| Height | 74" |
| Width | 36" |
| Depth | 42.63" |
| Weight | 1100 lbs |
| NSF Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
