Vulcan VRH88_240/60/1 Cook/Hold Cabinet Double-deck Mobile
Delivery to:
- Roasts at 250°F for perfect cooking
- Double-deck design increases capacity
- Holds up to 16 sheet pans or 32 hotel pans
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Vulcan VRH88_240/60/1 Cook/Hold Cabinet Double-deck Mobile is a versatile and robust solution designed for professional kitchens and catering environments that require efficient cooking and holding capabilities. This double-deck cabinet is equipped with mechanical temperature controls, allowing precise management of its roasting function at 250°F. Featuring six wire shelves, it accommodates up to 16 sheet pans or 32 hotel pans, making it highly suitable for high-volume operations. Constructed from stainless steel, this cabinet ensures durability and longevity, while its mobility is enhanced by 5-inch casters - two swivel with locks and two rigid. The unit's mobility is essential for flexible kitchen layouts and efficient workflow. Requiring two outlets, this cabinet fits seamlessly into various kitchen setups. The inclusion of a stacking kit adds an extra layer of convenience, facilitating easy storage and space management. Certified by cULus and UL EPH, the Vulcan VRH88_240/60/1 meets rigorous safety and performance standards, assuring reliability for users across different industry segments. Whether in a bustling restaurant, catering service, or institutional kitchen, this cook/hold cabinet combines functional design with practical features to support diverse culinary operations efficiently.
Product Description
The Vulcan VRH88_240/60/1 Cook/Hold Cabinet Double-deck Mobile is a versatile and robust solution designed for professional kitchens and catering environments that require efficient cooking and holding capabilities. This double-deck cabinet is equipped with mechanical temperature controls, allowing precise management of its roasting function at 250°F. Featuring six wire shelves, it accommodates up to 16 sheet pans or 32 hotel pans, making it highly suitable for high-volume operations. Constructed from stainless steel, this cabinet ensures durability and longevity, while its mobility is enhanced by 5-inch casters - two swivel with locks and two rigid. The unit's mobility is essential for flexible kitchen layouts and efficient workflow. Requiring two outlets, this cabinet fits seamlessly into various kitchen setups. The inclusion of a stacking kit adds an extra layer of convenience, facilitating easy storage and space management. Certified by cULus and UL EPH, the Vulcan VRH88_240/60/1 meets rigorous safety and performance standards, assuring reliability for users across different industry segments. Whether in a bustling restaurant, catering service, or institutional kitchen, this cook/hold cabinet combines functional design with practical features to support diverse culinary operations efficiently.
Product information
Manufacturer | Vulcan |
---|---|
Model Number | VRH88_240/60/1 |
Manufacturer Part # | VRH88_240/60/1 |
Control Type | Manual Controls |
Size | 2 Compartment |
Cabinet Type | Stacked |
Exterior Finish | All Stainless Steel Exterior |
Interior Finish | Stainless Steel Interior |
Height | 79.5" |
Width | 25.5" |
Depth | 33" |
Weight | 340 lbs |
cULus Approved | Yes |
UL EPH Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.