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- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Waring WCS250SV Commercial Food Slicer Electric 10" Tempered Chrome Blade
| Manufacturer | Waring |
|---|---|
| Model Number | WCS250SV |
| Manufacturer Part # | WCS250SV |
| Feed | Horizontal/manual |
| Knife Diameter | 10" |
| Operation | Manual Feed |
| Horsepower (approximate) | 3/4 HP |
| Drive | Belt |
| Height | 16" |
| Width | 18.75" |
| Depth | 21.38" |
| Weight | 30.86 lbs |
| UPC | 00040072080289 |
| NSF | Yes |
About this item
Product Details
Product Details
The Waring WCS250SV Commercial Food Slicer is a highly efficient electric slicer equipped with a 10-inch tempered chrome blade. This slicer is designed for precision and versatility, featuring an adjustable slice thickness ranging from 0 to 19/32 inches, making it suitable for a variety of slicing tasks in professional kitchens. The slicer's tilt-out carriage facilitates easy cleaning and maintenance, while its belt-driven ventilated motor ensures reliable performance with reduced heat buildup. With a robust 3/4 horsepower motor, the Waring WCS250SV delivers powerful slicing capability. The slicer's cast aluminum base provides durability and stability, complementing its sleek silver exterior for a professional look. Operating at 120 volts with a single-phase power of 1.1 amps, it comes equipped with a cord featuring a NEMA 5-15P plug for convenient electrical connectivity. Additionally, the Waring WCS250SV is NSF certified, ensuring compliance with public health standards, making it an ideal choice for restaurants, delis, and commercial kitchens seeking a reliable and efficient food slicing solution. This product combines technical precision with practical features, catering to diverse market segments within the food service industry.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
