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$1,017.00 $1,850.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Wells BMW-206RTDU Food Warmer Bottom-mount Built-in

Wells (Middleby)  |  MFG #: BMW-206RTDU  |  Item #: 303554
Item: #303554

Technical details
Manufacturer Wells (Middleby)
Model Number BMW-206RTDU
Manufacturer Part # BMW-206RTDU
Controls Thermostatic Controls
Drain With Drain
Insulated or Non-Insulated Insulated
Exterior Finish All Stainless Steel Exterior
Size 12" X 20"
Wet or Dry operation Wet Or Dry
Height 8.31"
Width 13.88"
Depth 21.81"
Weight 22 lbs
NSF Yes
UL Yes
CSA Yes

About this item

Product Details

The Wells BMW-206RTDU Food Warmer is an innovative bottom-mount, built-in electric appliance designed to meet the diverse needs of the food service industry. With its 12" x 20" pan opening, the warmer accommodates a variety of pan sizes, offering flexibility for different culinary applications. The design features round corners, enhancing safety and ease of cleaning. The unit operates efficiently in both wet and dry conditions, controlled thermostatically to maintain the desired temperature with precision. Its insulated structure ensures optimal heat retention, maximizing energy efficiency. The built-in drain facilitates effortless removal of excess moisture, contributing to the ease of maintenance. The 5-7/8" x 6-1/4" control panel is user-friendly, offering straightforward operation. Constructed with a stainless steel interior, the food warmer is durable and resistant to corrosion, suitable for heavy-duty use in commercial environments. Certified by NSF, UL, and CSA, the Wells BMW-206RTDU guarantees compliance with rigorous safety and sanitation standards. This food warmer is an excellent choice for restaurants, catering services, and hospitality businesses, delivering consistent performance and reliability. Its combination of technical sophistication and robust construction makes it an indispensable tool in any professional kitchen focused on quality and operational efficiency.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Wells (Middleby)

Wells BMW-206RTDU Food Warmer Bottom-mount Built-in

$1,017.00 $1,850.00

The Wells BMW-206RTDU Food Warmer is an innovative bottom-mount, built-in electric appliance designed to meet the diverse needs of the food service industry. With its 12" x 20" pan opening, the warmer accommodates a variety of pan sizes, offering flexibility for different culinary applications. The design features round corners, enhancing safety and ease of cleaning. The unit operates efficiently in both wet and dry conditions, controlled thermostatically to maintain the desired temperature with precision. Its insulated structure ensures optimal heat retention, maximizing energy efficiency. The built-in drain facilitates effortless removal of excess moisture, contributing to the ease of maintenance. The 5-7/8" x 6-1/4" control panel is user-friendly, offering straightforward operation. Constructed with a stainless steel interior, the food warmer is durable and resistant to corrosion, suitable for heavy-duty use in commercial environments. Certified by NSF, UL, and CSA, the Wells BMW-206RTDU guarantees compliance with rigorous safety and sanitation standards. This food warmer is an excellent choice for restaurants, catering services, and hospitality businesses, delivering consistent performance and reliability. Its combination of technical sophistication and robust construction makes it an indispensable tool in any professional kitchen focused on quality and operational efficiency.